High Protein Coffee Roll
Take your morning coffee to the next level with this High Protein Coffee Roll—a delicious and nutritious twist on a classic treat! Crafted with whey protein powder, instant coffee, and Greek yogurt, this recipe delivers a powerful protein boost to keep you energized throughout the day. The tender, coffee-infused roll is baked to perfection, then topped with a luscious cocoa glaze for a touch of indulgence. Ready in under 45 minutes, this quick and easy recipe is ideal as a protein-packed breakfast or snack. With its rich coffee flavor, moist texture, and balanced sweetness, this coffee roll is the perfect guilt-free way to satisfy your cravings while staying on track with your health goals.
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Recipe Information
Ingredients
- 60 grams Whey protein powder (vanilla or unflavored)
- 120 grams All-purpose flour
- 10 grams Baking powder
- 10 grams Instant coffee powder
- 50 grams Granulated sugar
- 1 teaspoon Salt
- 120 grams Greek yogurt
- 100 milliliters Unsweetened almond milk
- 2 large Eggs
- 1 teaspoon Vanilla extract
- 50 grams Butter
- 100 grams Powdered sugar
- 15 grams Cocoa powder
Instructions
Preheat your oven to 350°F (175°C). Line a 20x30 cm (8x12 inch) baking pan with parchment paper.
In a large bowl, whisk together the whey protein powder, all-purpose flour, baking powder, instant coffee powder, granulated sugar, and salt.
In a separate bowl, combine Greek yogurt, almond milk, eggs, and vanilla extract. Mix until well blended.
Add the wet ingredients to the dry ingredients, mixing until just combined. Be careful not to overmix.
Pour the batter into the prepared baking pan, smoothing the top with a spatula.
Bake in preheated oven for 20-25 minutes or until a toothpick inserted into the center comes out clean.
While the roll is baking, melt the butter and prepare the glaze. Mix the melted butter with powdered sugar, and cocoa powder until smooth.
Once the coffee roll is baked, allow it to cool slightly before drizzling the chocolate glaze over the top.
Cut into 8 equal pieces and serve warm. Enjoy your high protein coffee roll as a delightful breakfast or snack!
Nutrition Facts
Calories |
1934 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 58.7 g | 75% | |
| Saturated Fat | 28.8 g | 144% | |
| Polyunsaturated Fat | 1.6 g | ||
| Cholesterol | 554 mg | 184% | |
| Sodium | 3949 mg | 172% | |
| Total Carbohydrate | 267.3 g | 97% | |
| Dietary Fiber | 8.9 g | 32% | |
| Total Sugars | 154.7 g | ||
| Protein | 85.5 g | 171% | |
| Vitamin D | 3.2 mcg | 16% | |
| Calcium | 590 mg | 45% | |
| Iron | 10.9 mg | 61% | |
| Potassium | 1553 mg | 33% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
