Nutrition Facts for High protein classic blt wrap

High Protein Classic BLT Wrap

Image of High Protein Classic BLT Wrap
Nutriscore Rating: 70/100

Elevate your lunchtime routine with this irresistible High Protein Classic BLT Wrap, a nutritious twist on the beloved sandwich. Packed with lean grilled chicken, crispy turkey bacon, and creamy Greek yogurt dressing, this wrap combines classic BLT flavors with a high-protein punch to keep you fueled throughout the day. Fresh romaine lettuce, juicy tomato slices, and buttery avocado create a medley of textures and vibrant tastes, all wrapped in a wholesome, fiber-rich whole wheat tortilla. Perfect for meal prep or a quick, satisfying meal, this recipe strikes the ideal balance between health and indulgence. Ready in just 35 minutes and brimming with wholesome ingredients, it’s a delicious way to stay on track while enjoying every bite.

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
20 min
πŸ•
Total Time
35 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

11 items
  • 2 pieces High-protein whole wheat wraps
  • 4 slices Cooked turkey bacon
  • 4 leaves Romaine lettuce leaves
  • 1 large Tomato
  • 1 fillet Grilled chicken breast
  • 0.25 cup Greek yogurt
  • 0.5 medium Avocado
  • 1 tablespoon Lemon juice
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 2 tablespoons Chives
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Start by preparing the protein options: if the grilled chicken breast is not already cooked, grill it on a heated grill pan for about 6-7 minutes on each side or until fully cooked, then slice it into thin strips.

2

Cook the turkey bacon in a skillet over medium heat until crispy, about 3-4 minutes per side. Drain on a paper towel and cut each slice in half.

3

While the chicken and bacon are cooking, prepare the dressing by mixing Greek yogurt, lemon juice, salt, and black pepper in a small bowl. Finely chop the chives and incorporate them into the yogurt mixture. Set aside.

4

Slice the tomato into thin, even rounds.

5

Halve the avocado and remove the pit. Slice the flesh thinly following the contour of the avocado.

6

To assemble the wraps, lay one wrap flat on a clean surface. Start by spreading half of the yogurt dressing evenly over the wrap, leaving about a 1-inch border around the edges.

7

Place 2 romaine lettuce leaves on the wrap, followed by half the slices of tomato, turkey bacon, grilled chicken pieces, and avocado slices.

8

Roll the wrap tightly but gently to ensure the ingredients stay in place, then repeat the process for the second wrap.

9

Slice each wrap in half and serve immediately to enjoy the fresh flavors.

⚑
Cooking Tip: Take your time with each step for the best results!
898
cal
73.2g
protein
88.5g
carbs
30.2g
fat

Nutrition Facts

1 serving (639.7g)
Calories
898
% Daily Value*
Total Fat 30.2 g 39%
Saturated Fat 5.5 g 28%
Polyunsaturated Fat 3.6 g
Cholesterol 138 mg 46%
Sodium 4104 mg 178%
Total Carbohydrate 88.5 g 32%
Dietary Fiber 15.8 g 56%
Total Sugars 22.1 g
Protein 73.2 g 146%
Vitamin D 0.0 mcg 0%
Calcium 212 mg 16%
Iron 6.6 mg 37%
Potassium 1672 mg 36%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

38.5%%
31.9%%
29.6%%
Fat: 271 cal (29.6%%)
Protein: 292 cal (31.9%%)
Carbs: 354 cal (38.5%%)