Nutrition Facts for High protein buffalo chicken sliders

High Protein Buffalo Chicken Sliders

Image of High Protein Buffalo Chicken Sliders
Nutriscore Rating: 60/100

Take your game-day snacks or quick dinner spreads to the next level with these High Protein Buffalo Chicken Sliders—bursting with fiery flavor and packed with lean protein to keep you satisfied. Tender baked chicken breasts are shredded and tossed in a creamy buffalo sauce made with Greek yogurt for a lighter twist on a classic favorite. Nestled on soft slider buns with crisp lettuce and a crumble of tangy blue cheese, these sliders deliver big flavor in a bite-sized package. Perfect for feeding a crowd, this recipe comes together in just 35 minutes, combining bold spices, wholesome ingredients, and simple preparation for an unbeatable combination of health and indulgence. Whether you're hosting game day or planning a weeknight meal, these buffalo chicken sliders are a surefire hit!

Log this recipe in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
20 min
🕐
Total Time
35 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 2 large pieces Chicken breast
  • 0.5 cup Buffalo sauce
  • 1 cup Greek yogurt
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 0.5 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 8 pieces Slider buns
  • 8 leaves Lettuce
  • 0.5 cup Blue cheese crumbles
  • 2 tablespoons Olive oil
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

11 steps
1

Preheat your oven to 375°F (190°C).

2

Place the chicken breasts on a baking sheet and drizzle with olive oil. Season with garlic powder, onion powder, salt, and black pepper.

3

Bake the chicken breasts in the oven for 20 minutes or until they are fully cooked with an internal temperature of 165°F (75°C).

4

While the chicken is baking, in a mixing bowl, combine the buffalo sauce and Greek yogurt until well mixed. This will be your buffalo sauce mixture.

5

Once the chicken is cooked, remove it from the oven and let it rest for 5 minutes.

6

Shred the chicken using two forks or use a stand mixer with a paddle attachment for quicker shredding.

7

Toss the shredded chicken in the buffalo sauce mixture until thoroughly coated.

8

To assemble the sliders, place a lettuce leaf on the bottom half of each slider bun.

9

Top with a generous amount of buffalo chicken and a sprinkle of blue cheese crumbles.

10

Place the top half of the slider bun on top and press gently.

11

Serve immediately while warm and enjoy your protein-packed buffalo chicken sliders!

Cooking Tip: Take your time with each step for the best results!
2045
cal
146.8g
protein
194.5g
carbs
73.1g
fat

Nutrition Facts

1 serving (1143.0g)
Calories
2045
% Daily Value*
Total Fat 73.1 g 94%
Saturated Fat 21.9 g 110%
Polyunsaturated Fat 4.6 g
Cholesterol 306 mg 102%
Sodium 8446 mg 367%
Total Carbohydrate 194.5 g 71%
Dietary Fiber 10.2 g 36%
Total Sugars 33.1 g
Protein 146.8 g 294%
Vitamin D 0.2 mcg 1%
Calcium 877 mg 67%
Iron 15.9 mg 88%
Potassium 1835 mg 39%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

38.5%%
29.0%%
32.5%%
Fat: 657 cal (32.5%%)
Protein: 587 cal (29.0%%)
Carbs: 778 cal (38.5%%)