Nutrition Facts for High protein asian trail mix

High Protein Asian Trail Mix

Image of High Protein Asian Trail Mix
Nutriscore Rating: 78/100

Elevate your snacking game with this High Protein Asian Trail Mix β€” a flavorful fusion of crunchy nuts, protein-rich edamame, and vibrant Asian-inspired seasonings. Perfectly roasted with a savory glaze of soy sauce, honey, sriracha, and aromatic spices like ginger and garlic, every bite is a tantalizing combination of sweet, spicy, and umami goodness. Sprinkled with sesame seeds for added texture, this trail mix is the ideal balance of nutrition and flavor, packed with plant-based protein to keep you energized throughout the day. Quick to prepare and versatile for any occasion, it’s a wholesome snack that’s perfect for meal prep, post-workout fuel, or satisfying cravings with a healthy twist.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
25 min
πŸ•
Total Time
35 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

11 items
  • 200 grams edamame (shelled)
  • 100 grams almonds (raw, unsalted)
  • 100 grams cashews (raw, unsalted)
  • 100 grams peanuts (raw, unsalted)
  • 50 grams pumpkin seeds (raw, unsalted)
  • 30 grams sesame seeds
  • 2 tablespoons soy sauce
  • 1 tablespoon honey
  • 1 teaspoon sriracha sauce
  • 1 teaspoon ground ginger
  • 1 teaspoon garlic powder
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

Preheat your oven to 180Β°C (350Β°F) and line a large baking sheet with parchment paper.

2

Spread the edamame, almonds, cashews, peanuts, and pumpkin seeds evenly on the baking sheet.

3

In a small bowl, whisk together the soy sauce, honey, sriracha, ground ginger, and garlic powder until smooth.

4

Pour the soy sauce mixture over the nut and seed mix on the baking sheet, ensuring to coat all the pieces evenly by tossing them gently with a spatula or your hands.

5

Sprinkle sesame seeds over the coated mixture, spreading them evenly.

6

Place the baking sheet in the preheated oven and bake for 20-25 minutes, stirring halfway through to prevent burning and ensure even roasting.

7

Once all the ingredients are toasted and fragrant, remove the baking sheet from the oven and let the trail mix cool completely. This will also help the mix to crisp up further.

8

Once cool, store your High Protein Asian Trail Mix in an airtight container for up to 2 weeks. Enjoy it as a high-energy snack or a nutritious post-workout treat.

⚑
Cooking Tip: Take your time with each step for the best results!
2496
cal
111.5g
protein
123.5g
carbs
195.3g
fat

Nutrition Facts

1 serving (642.9g)
Calories
2496
% Daily Value*
Total Fat 195.3 g 250%
Saturated Fat 26.2 g 131%
Polyunsaturated Fat 7.7 g
Cholesterol 0 mg 0%
Sodium 1319 mg 57%
Total Carbohydrate 123.5 g 45%
Dietary Fiber 38.9 g 139%
Total Sugars 38.0 g
Protein 111.5 g 223%
Vitamin D 0.0 mcg 0%
Calcium 587 mg 45%
Iron 26.2 mg 146%
Potassium 3622 mg 77%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

18.3%%
16.5%%
65.2%%
Fat: 1757 cal (65.2%%)
Protein: 446 cal (16.5%%)
Carbs: 494 cal (18.3%%)