Heinz 57 Pork Chops
Bring bold, tangy flavors to your dinner table with these irresistible Heinz 57 Pork Chops! This quick and easy recipe features tender pork chops coated in a mouthwatering glaze made from Heinz 57 Sauce, honey, and soy sauce, perfectly balanced with a touch of garlic and onion powder. Sear the chops to lock in the savory goodness, then finish them in the oven for a juicy, caramelized finish. Ready in just 35 minutes, this versatile dish is ideal for weeknight meals or casual entertaining. Serve alongside comforting sides like creamy mashed potatoes or crisp roasted veggies to complete this flavor-packed feast. Perfectly seasoned and bursting with zest, these Heinz 57 Pork Chops will become a new family favorite!
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Recipe Information
Ingredients
- 4 pieces pork chops (bone-in or boneless)
- 0.5 cup Heinz 57 Sauce
- 2 tablespoons honey
- 1 tablespoon soy sauce
- 0.5 teaspoon garlic powder
- 0.5 teaspoon onion powder
- 1 tablespoon olive oil
- 1 teaspoon salt
- 0.5 teaspoon black pepper
Instructions
Preheat your oven to 375°F (190°C).
Pat the pork chops dry with paper towels and season both sides with salt and black pepper.
In a small bowl, mix together Heinz 57 Sauce, honey, soy sauce, garlic powder, and onion powder to create the marinade.
Brush both sides of each pork chop generously with the prepared marinade.
Heat olive oil in a large oven-safe skillet over medium-high heat.
Sear the pork chops for 2-3 minutes per side, until they are browned. This step locks in the flavor.
Remove the skillet from the heat and brush any remaining marinade over the pork chops.
Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the internal temperature of the pork chops reaches 145°F (63°C).
Remove the pork chops from the oven and let them rest for 5 minutes before serving.
Serve with your favorite sides, such as mashed potatoes or steamed vegetables, and enjoy!
Nutrition Facts
Calories |
1454 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 70.1 g | 90% | |
| Saturated Fat | 22.2 g | 111% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 300 mg | 100% | |
| Sodium | 4540 mg | 197% | |
| Total Carbohydrate | 73.0 g | 27% | |
| Dietary Fiber | 0.7 g | 2% | |
| Total Sugars | 62.3 g | ||
| Protein | 114.1 g | 228% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 99 mg | 8% | |
| Iron | 5.2 mg | 29% | |
| Potassium | 1696 mg | 36% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
