Nutrition Facts for Heart attack to go dip

Heart Attack to Go Dip

Image of Heart Attack to Go Dip
Nutriscore Rating: 47/100

Dive into pure indulgence with our "Heart Attack to Go Dip," a sinfully creamy and irresistibly cheesy appetizer designed to steal the show at your next gathering. Packed with rich layers of cream cheese, sour cream, and mayonnaise, this decadent dip is loaded with sharp cheddar, gooey mozzarella, and nutty Parmesan cheeses for the ultimate flavor trio. Crumbled bacon adds a savory crunch, while a hint of garlic and onion brings everything together. Baked to perfection until bubbly and golden, this warm, gooey masterpiece is perfect for serving with crackers, baguette slices, or veggie sticks. Whether for a game day party or cozy movie night, this crowd-pleasing dip is the ultimate comfort food indulgence you’ll crave again and again!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
20 min
🕐
Total Time
30 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 16 oz (two 8-oz blocks) Cream cheese
  • 1 cup Sour cream
  • 0.5 cup Mayonnaise
  • 2 cups Sharp cheddar cheese, shredded
  • 1 cup Mozzarella cheese, shredded
  • 0.5 cup Parmesan cheese, grated
  • 1 cup (about 8 slices) Cooked bacon, crumbled
  • 1 teaspoon Garlic powder
  • 1 teaspoon Dried onion flakes
  • 2 tablespoons (optional, for garnish) Fresh parsley, chopped
  • 2 tablespoons Butter, melted
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Preheat your oven to 375°F (190°C). Lightly grease a 9-inch pie plate or similarly sized baking dish.

2

In a large mixing bowl, combine the cream cheese, sour cream, mayonnaise, melted butter, garlic powder, and dried onion flakes. Mix until smooth and well incorporated.

3

Fold in the sharp cheddar cheese, mozzarella cheese, Parmesan cheese, and most of the crumbled bacon (reserve a small amount of bacon for topping). Stir until evenly distributed.

4

Transfer the mixture to the prepared baking dish, spreading it out evenly.

5

Sprinkle the reserved crumbled bacon over the top for a crispy finish.

6

Bake in the preheated oven for 20 minutes, or until the dip is bubbly and golden around the edges.

7

Remove from the oven and let cool for 5 minutes. Sprinkle with chopped fresh parsley for garnish, if desired.

8

Serve warm with crackers, sliced baguette, tortilla chips, or fresh veggies. Dig in and enjoy the decadence!

Cooking Tip: Take your time with each step for the best results!
28698
cal
575.1g
protein
459.5g
carbs
2788.7g
fat

Nutrition Facts

1 serving (8090.3g)
Calories
28698
% Daily Value*
Total Fat 2788.7 g 3575%
Saturated Fat 1599.2 g 7996%
Polyunsaturated Fat 107.5 g
Cholesterol 8071 mg 2690%
Sodium 27370 mg 1190%
Total Carbohydrate 459.5 g 167%
Dietary Fiber 1.3 g 5%
Total Sugars 291.0 g
Protein 575.1 g 1150%
Vitamin D 1.6 mcg 8%
Calcium 10249 mg 788%
Iron 12.0 mg 67%
Potassium 10402 mg 221%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

6.3%%
7.9%%
85.8%%
Fat: 25098 cal (85.8%%)
Protein: 2300 cal (7.9%%)
Carbs: 1838 cal (6.3%%)