Nutrition Facts for Heart-healthy stuffed dates with goat cheese and almonds

Heart-Healthy Stuffed Dates with Goat Cheese and Almonds

Image of Heart-Healthy Stuffed Dates with Goat Cheese and Almonds
Nutriscore Rating: 60/100

Indulge in the perfect combination of sweet, creamy, and crunchy with these Heart-Healthy Stuffed Dates with Goat Cheese and Almonds. This effortless yet elegant appetizer features naturally sweet Medjool dates filled with soft, low-fat goat cheese and topped with a whole raw almond for an irresistible blend of textures. With just 15 minutes of prep and no cooking required, these bite-sized treats are ideal for entertaining or as a guilt-free snack. Garnished with fresh parsley for a pop of color and flavor, this recipe is a nutritious choice packed with fiber, protein, and healthy fats. Impress your guests with this wholesome and delicious creation that’s as visually stunning as it is satisfying!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
15 min
πŸ‘₯
Servings
12 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

4 items
  • 12 pieces Medjool dates
  • 6 tablespoons Goat cheese (soft, low-fat)
  • 12 pieces Raw almonds (unsalted)
  • 1 tablespoon Fresh parsley (chopped, optional for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

1. Prepare the dates by slicing each one lengthwise down the middle, being careful not to cut all the way through. Remove and discard the pits.

2

2. In a small bowl, use a spoon to soften the goat cheese for easy spreading.

3

3. Stuff each date with approximately 1/2 tablespoon of goat cheese. Use the back of the spoon to smooth out the cheese, ensuring it fits snugly within the date.

4

4. Gently press one raw almond into the center of the goat cheese in each stuffed date.

5

5. If desired, garnish with a sprinkle of freshly chopped parsley for color and a hint of freshness.

6

6. Arrange the stuffed dates on a serving platter. Serve immediately or refrigerate for up to 2 hours before serving.

⚑
Cooking Tip: Take your time with each step for the best results!
1027
cal
17.7g
protein
222.3g
carbs
19.4g
fat

Nutrition Facts

1 serving (389.7g)
Calories
1027
% Daily Value*
Total Fat 19.4 g 25%
Saturated Fat 9.6 g 48%
Polyunsaturated Fat 0.0 g
Cholesterol 30 mg 10%
Sodium 397 mg 17%
Total Carbohydrate 222.3 g 81%
Dietary Fiber 21.1 g 75%
Total Sugars 195.6 g
Protein 17.7 g 35%
Vitamin D 0.0 mcg 0%
Calcium 343 mg 26%
Iron 3.3 mg 18%
Potassium 2179 mg 46%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

78.4%%
6.2%%
15.4%%
Fat: 174 cal (15.4%%)
Protein: 70 cal (6.2%%)
Carbs: 889 cal (78.4%%)