Heart-Healthy Harissa Chicken
Infused with bold flavors and a touch of spice, Heart-Healthy Harissa Chicken is the perfect choice for a nutritious yet satisfying meal. This oven-baked recipe features lean, skinless chicken breasts marinated in a vibrant blend of harissa paste, olive oil, zesty lemon juice, and a hint of honey for a delicate balance of heat and sweetness. Fragrant spices like cumin, coriander, and minced garlic add depth, while a sprinkle of toasted almonds provides a nutty crunch. Garnished with fresh cilantro, this dish is not only heart-smart but also bursting with Mediterranean-inspired flavor. Ready in under 40 minutes, it's ideal for busy weeknights or meal prep. Pair it with steamed vegetables or a crisp green salad for a wholesome and delicious experience. Perfect for those seeking healthy chicken recipes, low-fat dinners, or spiced-up meal ideas!
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Recipe Information
Ingredients
- 4 pieces skinless boneless chicken breasts
- 2 tablespoons harissa paste
- 2 tablespoons olive oil
- 2 tablespoons fresh lemon juice
- 1 teaspoon honey
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 2 cloves minced garlic
- 1 teaspoon salt
- 0.5 teaspoon freshly ground black pepper
- 0.25 cup fresh cilantro leaves
- 0.25 cup sliced almonds
Instructions
In a mixing bowl, combine harissa paste, olive oil, lemon juice, honey, ground cumin, ground coriander, minced garlic, salt, and black pepper. Whisk until well combined to form the marinade.
Place the chicken breasts in a large resealable plastic bag or a shallow dish. Pour the marinade over the chicken, ensuring each piece is well coated. Seal the bag or cover the dish and refrigerate for at least 1 hour or overnight for deeper flavor.
Preheat your oven to 375°F (190°C).
Remove the chicken from the marinade and place it in a baking dish. Discard any leftover marinade.
Bake the chicken in the preheated oven for about 25-30 minutes or until the internal temperature reaches 165°F (74°C) and the juices run clear.
During the last five minutes of baking, sprinkle the sliced almonds over the chicken for a toasted, crunchy topping.
Remove from oven and let the chicken rest for a few minutes. Garnish with fresh cilantro leaves before serving.
Serve your Heart-Healthy Harissa Chicken with a side of steamed vegetables or a fresh green salad for a complete meal.
Nutrition Facts
Calories |
1714 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 75.7 g | 97% | |
| Saturated Fat | 13.1 g | 66% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 592 mg | 197% | |
| Sodium | 3389 mg | 147% | |
| Total Carbohydrate | 23.9 g | 9% | |
| Dietary Fiber | 7.7 g | 28% | |
| Total Sugars | 9.7 g | ||
| Protein | 226.1 g | 452% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 268 mg | 21% | |
| Iron | 11.7 mg | 65% | |
| Potassium | 2406 mg | 51% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
