Transform your backyard barbecue or weeknight dinner into a tropical escape with Heart-Healthy Grilled Pineapple with Honey-Lime Glaze. This vibrant dessert features thick, juicy slices of fresh pineapple brushed with a luscious glaze made from honey, fresh lime juice, olive oil, and a hint of cinnamon, then perfectly caramelized on the grill for those coveted char marks. Finished with a sprinkle of fresh mint leaves, this naturally sweet treat pairs indulgence with nutrition, making it an ideal choice for a guilt-free dessert or healthy snack. With just 15 minutes of prep and a quick grill time, this recipe is as easy as it is delicious, gluten-free, and perfect for summer gatherings. Don't miss out on this tropical delight thatβs bursting with flavor while being mindful of your heart health!
Prepare the pineapple by slicing off the top and bottom. Stand the pineapple upright and carefully slice off the skin with a sharp knife, making sure to remove all the eyes. Cut the pineapple into thick slices, approximately 1/2 to 3/4 inch thick, and remove the core from each slice.
In a small bowl, whisk together the honey, juice of one lime, olive oil, and ground cinnamon until well combined.
Preheat a grill or grill pan over medium heat. Brush one side of each pineapple slice with the honey-lime glaze using a pastry brush.
Place the pineapple slices glaze side down on the preheated grill. Brush the other side with the glaze.
Grill each side for about 4-5 minutes or until grill marks appear and the pineapple is slightly tender.
Remove the pineapple from the grill and transfer to a serving platter.
Chop the fresh mint leaves and sprinkle over the grilled pineapple slices before serving for added flavor.
Serve the grilled pineapple warm or at room temperature for a delightful, heart-healthy dessert.
Calories |
730 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.3 g | 20% | |
| Saturated Fat | 2.3 g | 12% | |
| Polyunsaturated Fat | 1.7 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 13 mg | 1% | |
| Total Carbohydrate | 161.1 g | 59% | |
| Dietary Fiber | 15.1 g | 54% | |
| Total Sugars | 124.8 g | ||
| Protein | 5.7 g | 11% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 157 mg | 12% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 1099 mg | 23% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.