Nutrition Facts for Heart-healthy creamy classic hot chocolate

Heart-Healthy Creamy Classic Hot Chocolate

Image of Heart-Healthy Creamy Classic Hot Chocolate
Nutriscore Rating: 67/100

Indulge in the velvety richness of this *Heart-Healthy Creamy Classic Hot Chocolate*, a guilt-free twist on a timeless comfort drink. Made with nutrient-rich unsweetened almond milk and antioxidant-packed dark cocoa powder, this recipe is naturally sweetened with maple syrup for a refined sugar-free treat. The addition of a touch of warming cinnamon, pure vanilla extract, and a pinch of sea salt enhances the deep chocolate flavor, while finely chopped dark chocolate (70% cocoa or higher) melts into the mixture for an irresistibly creamy finish. Ready in just 10 minutes, this cozy beverage is perfect for a chilly evening or as a comforting pick-me-up. Serve it with a cinnamon stick or an extra dusting of cinnamon for an elegant garnish. This wholesome hot chocolate is dairy-free, heart-healthy, and utterly satisfying!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
10 min
🕐
Total Time
15 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 2 cups unsweetened almond milk
  • 2 tablespoons unsweetened dark cocoa powder
  • 2 tablespoons maple syrup
  • 1 teaspoon vanilla extract
  • 0.5 teaspoon cinnamon
  • 1 ounce dark chocolate (minimum 70% cocoa, finely chopped)
  • 1 pinch pinch of sea salt
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a medium saucepan over medium heat, combine the unsweetened almond milk and the unsweetened dark cocoa powder.

2

Whisk together until the cocoa powder is well combined with the almond milk and no lumps remain.

3

Add the maple syrup, vanilla extract, cinnamon, and a pinch of sea salt to the saucepan.

4

Continue whisking the mixture over medium heat until it is just starting to steam but not yet boiling.

5

Stir in the finely chopped dark chocolate, whisking continually until the chocolate is completely melted and the mixture is smooth and creamy.

6

Taste and adjust sweetness, adding a bit more maple syrup if desired.

7

Divide the hot chocolate between two mugs and serve immediately. Optionally, garnish with a sprinkle of extra cinnamon or a cinnamon stick for stirring.

Cooking Tip: Take your time with each step for the best results!
389
cal
7.1g
protein
49.9g
carbs
19.7g
fat

Nutrition Facts

1 serving (562.1g)
Calories
389
% Daily Value*
Total Fat 19.7 g 25%
Saturated Fat 8.5 g 42%
Polyunsaturated Fat 1.3 g
Cholesterol 0 mg 0%
Sodium 883 mg 38%
Total Carbohydrate 49.9 g 18%
Dietary Fiber 7.8 g 28%
Total Sugars 34.1 g
Protein 7.1 g 14%
Vitamin D 4.4 mcg 22%
Calcium 890 mg 68%
Iron 4.7 mg 26%
Potassium 492 mg 10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

49.2%%
7.0%%
43.7%%
Fat: 177 cal (43.7%%)
Protein: 28 cal (7.0%%)
Carbs: 199 cal (49.2%%)