Heart-Healthy Classic Hot Cocoa
Warm up with our **Heart-Healthy Classic Hot Cocoa**, a wholesome twist on the beloved traditional drink. This rich and creamy recipe combines unsweetened cocoa powder, organic coconut sugar, and a stevia-based sweetener for a natural, lower-sugar sweetness, while almond milk creates a dairy-free base that's both light and satisfying. A touch of antioxidant-packed dark chocolate and a hint of cinnamon elevate the flavor, offering a comforting yet guilt-free indulgence perfect for cozy nights in. With just 10 minutes from prep to sip, this easy, vegan-friendly beverage is a delicious way to embrace healthier choices without sacrificing indulgence. Whether you're craving a quick treat or sharing with someone special, this heart-smart hot cocoa is sure to warm both your heart and your taste buds.
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Recipe Information
Ingredients
- 2 tablespoons unsweetened cocoa powder
- 1.5 tablespoons organic coconut sugar
- 1 teaspoon stevia-based sweetener
- 2 cups unsweetened almond milk
- 0.5 teaspoon vanilla extract
- 0.5 ounce dark chocolate (70% cocoa or more), chopped
- 0.25 teaspoon ground cinnamon
- 1 pinch pinch of salt
Instructions
In a small saucepan, combine the unsweetened cocoa powder, coconut sugar, and stevia sweetener. This will ensure even mixing of the dry ingredients.
Slowly whisk in about 1/4 cup of the unsweetened almond milk to create a slurry. This helps avoid clumps and ensures the cocoa powder is fully dissolved.
Continue whisking and gradually add the remaining almond milk until all of it is incorporated.
Place the saucepan over medium heat, stirring continuously. Heat the mixture until it is steaming hot, but not boiling. This process should take about 4-5 minutes.
Add the chopped dark chocolate and stir until melted and fully incorporated into the cocoa.
Remove from heat and stir in the vanilla extract, ground cinnamon, and a pinch of salt.
Pour the hot cocoa into two cups and serve immediately. Enjoy your heart-healthy classic hot cocoa warm.
Nutrition Facts
Calories |
264 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.7 g | 18% | |
| Saturated Fat | 5.0 g | 25% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 436 mg | 19% | |
| Total Carbohydrate | 34.5 g | 13% | |
| Dietary Fiber | 6.3 g | 22% | |
| Total Sugars | 21.9 g | ||
| Protein | 6.3 g | 13% | |
| Vitamin D | 4.4 mcg | 22% | |
| Calcium | 879 mg | 68% | |
| Iron | 5.1 mg | 28% | |
| Potassium | 489 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
