Nutrition Facts for Heart-healthy cilantro dressing

Heart-Healthy Cilantro Dressing

Image of Heart-Healthy Cilantro Dressing
Nutriscore Rating: 50/100

Elevate your salads and meals with this vibrant Heart-Healthy Cilantro Dressing, a zesty and nutrient-packed addition to your dishes. Bursting with fresh cilantro, tangy lime juice, and a touch of apple cider vinegar, this creamy dressing is crafted with wholesome, heart-friendly ingredients like extra-virgin olive oil and a hint of honey for natural sweetness. Enhanced with garlic, ground cumin, and a perfect balance of sea salt and black pepper, this dressing blends effortlessly in just 10 minutes, making it a quick and flavorful way to brighten your plate. Ideal for health-conscious foodies, it’s gluten-free, refined-sugar-free, and perfect for meal prep, staying fresh for up to 5 days in the fridge. Whether drizzled over salads, grain bowls, or roasted veggies, this cilantro dressing adds bold flavor without guiltβ€”just pure satisfaction and nutrition.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

10 items
  • 1 cup fresh cilantro
  • 0.25 cup extra-virgin olive oil
  • 2 tablespoons freshly squeezed lime juice
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon honey
  • 1 medium garlic clove
  • 0.5 teaspoon ground cumin
  • 0.25 teaspoon sea salt
  • 0.25 teaspoon black pepper
  • 2 tablespoons water
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

10 steps
1

Rinse the fresh cilantro thoroughly under cold running water to remove any dirt or impurities.

2

Pat the cilantro dry using a clean kitchen towel or paper towel.

3

Roughly chop the cilantro, including the stems, and add it to a blender or food processor.

4

Add the extra-virgin olive oil, freshly squeezed lime juice, and apple cider vinegar to the blender.

5

Peel the garlic clove and add it to the blender.

6

Add the honey, ground cumin, sea salt, and black pepper to the blender.

7

Pour in the water to help thin the dressing and blend the ingredients together.

8

Blend on high speed until smooth and creamy. Adjust the seasoning with additional salt or lime juice if needed.

9

Transfer the cilantro dressing to a clean jar or airtight container.

10

Store in the refrigerator for up to 5 days. Shake well before each use to maintain consistency.

⚑
Cooking Tip: Take your time with each step for the best results!
573
cal
1.0g
protein
11.0g
carbs
59.9g
fat

Nutrition Facts

1 serving (164.0g)
Calories
573
% Daily Value*
Total Fat 59.9 g 77%
Saturated Fat 8.2 g 41%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 596 mg 26%
Total Carbohydrate 11.0 g 4%
Dietary Fiber 0.9 g 3%
Total Sugars 6.4 g
Protein 1.0 g 2%
Vitamin D 0.0 mcg 0%
Calcium 42 mg 3%
Iron 1.9 mg 11%
Potassium 169 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

7.5%%
0.7%%
91.8%%
Fat: 539 cal (91.8%%)
Protein: 4 cal (0.7%%)
Carbs: 44 cal (7.5%%)