Nutrition Facts for Healthy tofu mayonnaise

Healthy Tofu Mayonnaise

Image of Healthy Tofu Mayonnaise
Nutriscore Rating: 73/100

Indulge in a creamy, guilt-free alternative to traditional mayonnaise with this **Healthy Tofu Mayonnaise** recipe! Made with nutrient-rich silken tofu, tangy Dijon mustard, zesty apple cider vinegar, and a touch of fresh lemon juice, this plant-based spread is as versatile as it is delicious. Perfectly seasoned with garlic powder, a hint of maple syrup, and a dash of salt and pepper, this vegan mayo is irresistibly smooth and ready in just 5 minutesβ€”no cooking required! Whether you're spreading it on sandwiches, mixing it into salads, or using it as a dip, this low-fat, protein-packed condiment is a wholesome addition to your kitchen repertoire. Plus, it’s dairy-free, gluten-free, and keeps fresh for up to 5 days, making it ideal for meal prep.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
10 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 200 grams Silken tofu
  • 1 tablespoon Dijon mustard
  • 2 tablespoons Apple cider vinegar
  • 1 tablespoon Fresh lemon juice
  • 1 teaspoon Maple syrup
  • 1 teaspoon Garlic powder
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

Drain the silken tofu to remove excess liquid, but do not press it dry.

2

Add the tofu, Dijon mustard, apple cider vinegar, fresh lemon juice, maple syrup, garlic powder, salt, and black pepper to a blender or food processor.

3

Blend on high for 1-2 minutes or until the mixture becomes smooth and creamy.

4

Taste and adjust seasoning as needed, adding more lemon juice for tanginess, salt for flavor, or maple syrup for a hint of sweetness.

5

Transfer the tofu mayonnaise to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.

6

Store in the refrigerator for up to 5 days and stir before using.

⚑
Cooking Tip: Take your time with each step for the best results!
178
cal
11.6g
protein
13.0g
carbs
8.5g
fat

Nutrition Facts

1 serving (271.5g)
Calories
178
% Daily Value*
Total Fat 8.5 g 11%
Saturated Fat 1.0 g 5%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 1543 mg 67%
Total Carbohydrate 13.0 g 5%
Dietary Fiber 0.7 g 2%
Total Sugars 6.0 g
Protein 11.6 g 23%
Vitamin D 0.0 mcg 0%
Calcium 711 mg 55%
Iron 2.6 mg 14%
Potassium 312 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

29.7%%
26.5%%
43.7%%
Fat: 76 cal (43.7%%)
Protein: 46 cal (26.5%%)
Carbs: 52 cal (29.7%%)