Nutrition Facts for Healthy peanut butter balls
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Healthy Peanut Butter Balls

Image of Healthy Peanut Butter Balls
Nutriscore Rating: 63/100

Indulge in a wholesome, no-bake treat with these Healthy Peanut Butter Balls—perfect for satisfying your sweet tooth while staying on track with your health goals. Packed with nutrient-rich ingredients like natural peanut butter, rolled oats, flaxseed meal, and a touch of honey or maple syrup for natural sweetness, these energy bites are as delicious as they are nourishing. A sprinkle of dark chocolate chips adds indulgence, while optional chia seeds boost fiber and omega-3s. Ready in just 15 minutes with no cooking required, these easy-to-make snacks are ideal for meal prep, post-workout fuel, or an on-the-go energy boost. Store them in the fridge or freezer for a grab-and-go option whenever cravings strike. Perfectly portioned, entirely guilt-free, and utterly irresistible!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 1 cup Natural peanut butter
  • 1 cup Rolled oats
  • 0.25 cup Honey or maple syrup
  • 0.25 cup Flaxseed meal
  • 1 teaspoon Vanilla extract
  • 0.25 cup Dark chocolate chips
  • 1 tablespoon Chia seeds (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a large mixing bowl, combine the peanut butter, rolled oats, honey (or maple syrup), flaxseed meal, and vanilla extract.

2

Mix the ingredients thoroughly until a thick, dough-like consistency forms.

3

Fold in the dark chocolate chips and chia seeds (if using) to evenly distribute throughout the mixture.

4

Using your hands or a small cookie scoop, roll the mixture into 1-inch balls. You should get about 12 balls.

5

Place the peanut butter balls on a parchment-lined baking sheet or plate to prevent sticking.

6

Refrigerate the balls for at least 30 minutes to allow them to firm up.

7

Once chilled, store the peanut butter balls in an airtight container in the fridge for up to one week, or in the freezer for longer storage.

Cooking Tip: Take your time with each step for the best results!
215
cal
7.3g
protein
17.0g
carbs
14.4g
fat

Nutrition Facts

1 serving (42.9g)
Calories
215
% Daily Value*
Total Fat 14.4 g 18%
Saturated Fat 3.0 g 15%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 2 mg 0%
Total Carbohydrate 17.0 g 6%
Dietary Fiber 4.0 g 14%
Total Sugars 7.5 g
Protein 7.3 g 15%
Vitamin D 0.0 mcg 0%
Calcium 39 mg 3%
Iron 1.4 mg 8%
Potassium 211 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

29.9%%
12.9%%
57.1%%
Fat: 1555 cal (57.1%%)
Protein: 351 cal (12.9%%)
Carbs: 814 cal (29.9%%)