Hawaiian Ham and Swiss Sandwich
Experience the perfect balance of sweet, savory, and tangy with these irresistible Hawaiian Ham and Swiss Sandwiches! Made with soft, fluffy Hawaiian rolls, layers of smoky deli ham, and melty Swiss cheese, these crowd-pleasers are elevated by a buttery glaze infused with pineapple preserves, Dijon mustard, and a hint of brown sugar. Finished with a sprinkling of poppy seeds and garlic powder, these sliders bake to golden perfection in just 20 minutes. Perfect for parties, potlucks, or a quick family dinner, these sandwiches are as easy to make as they are to devour. Try them today and bring a taste of the tropics to your table!
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Recipe Information
Ingredients
- 12 pieces Hawaiian rolls
- 12 slices Deli ham
- 6 slices Swiss cheese
- 4 tablespoons Unsalted butter
- 1 tablespoon Brown sugar
- 2 teaspoons Dijon mustard
- 2 tablespoons Pineapple preserves
- 1 teaspoon Poppy seeds
- 0.5 teaspoon Garlic powder
Instructions
Preheat your oven to 350°F (175°C).
Using a serrated knife, slice the Hawaiian rolls in half horizontally as a single sheet, keeping the bottom sheet intact.
Place the bottom half of the rolls onto a greased 9x13-inch baking dish.
Layer the deli ham evenly across the bottom halves of the rolls, followed by the slices of Swiss cheese. If needed, you can halve the cheese slices to fit the rolls properly.
Replace the top sheet of rolls to cover the ham and cheese layer.
In a small saucepan, melt the unsalted butter over medium heat. Remove from heat and stir in the brown sugar, Dijon mustard, pineapple preserves, poppy seeds, and garlic powder until smooth.
Using a pastry brush or a spoon, evenly spread the butter mixture over the tops of the rolls, ensuring all are well-coated.
Cover the dish with aluminum foil and bake in the preheated oven for 15 minutes.
Remove the foil and bake for an additional 5 minutes, or until the tops are golden brown and the cheese is melted.
Remove from the oven and let cool slightly before using a sharp knife to separate the sandwiches.
Serve warm and enjoy your sweet and savory Hawaiian Ham and Swiss Sandwiches.
Nutrition Facts
Calories |
2278 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 102.4 g | 131% | |
| Saturated Fat | 55.4 g | 277% | |
| Polyunsaturated Fat | 2.1 g | ||
| Cholesterol | 441 mg | 147% | |
| Sodium | 4225 mg | 184% | |
| Total Carbohydrate | 216.9 g | 79% | |
| Dietary Fiber | 7.0 g | 25% | |
| Total Sugars | 89.1 g | ||
| Protein | 129.0 g | 258% | |
| Vitamin D | 2.2 mcg | 11% | |
| Calcium | 1939 mg | 149% | |
| Iron | 11.2 mg | 62% | |
| Potassium | 1927 mg | 41% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
