Nutrition Facts for Ham pineapple pizza muffins

Ham Pineapple Pizza Muffins

Image of Ham Pineapple Pizza Muffins
Nutriscore Rating: 59/100

Transform your cravings into bite-sized delights with these irresistible Ham Pineapple Pizza Muffins! Packed with savory diced ham, juicy pineapple tidbits, and gooey mozzarella cheese, these muffin-style treats bring the best of sweet and savory pizza flavors to your table. Infused with aromatic oregano and basil, plus a splash of tangy pizza sauce, every bite tastes like a mini Hawaiian pizza wrapped in a fluffy, golden muffin base. Quick to prepare in just 15 minutes and baked to perfection in under 20, these muffins are perfect as on-the-go snacks, kid-friendly lunchbox additions, or crowd-pleasing appetizers. Whether served warm or enjoyed at room temperature, they’re sure to be a hit at any meal.

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
20 min
πŸ•
Total Time
35 min
πŸ‘₯
Servings
12 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

13 items
  • 2 cups All-purpose flour
  • 1 tablespoon Baking powder
  • 0.5 teaspoons Salt
  • 1 tablespoon Granulated sugar
  • 2 large Eggs
  • 1 cup Whole milk
  • 0.25 cups Unsalted butter (melted)
  • 1 cup Cooked ham (diced)
  • 0.75 cup Pineapple tidbits (drained)
  • 1 cup Shredded mozzarella cheese
  • 0.5 cup Pizza sauce
  • 1 teaspoon Dried oregano
  • 1 teaspoon Dried basil
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Preheat your oven to 375Β°F (190Β°C) and grease a 12-cup muffin tin or line it with paper liners.

2

In a large mixing bowl, combine the all-purpose flour, baking powder, salt, and granulated sugar. Stir to combine.

3

In another bowl, whisk together the eggs, milk, and melted butter until well blended.

4

Pour the wet ingredients into the dry ingredients and mix gently until just combined. Do not overmix.

5

Fold in the diced ham, pineapple tidbits, shredded mozzarella cheese, pizza sauce, dried oregano, and dried basil. Mix until evenly distributed.

6

Spoon the batter evenly into the prepared muffin tin, filling each cup about 3/4 full.

7

Bake in the preheated oven for 18-20 minutes, or until the muffins are golden brown and a toothpick inserted into the center comes out clean.

8

Allow the muffins to cool in the tin for 5 minutes, then transfer them to a wire rack to cool completely or serve warm.

9

Enjoy your Ham Pineapple Pizza Muffins as a tasty snack, appetizer, or side dish!

⚑
Cooking Tip: Take your time with each step for the best results!
2522
cal
126.5g
protein
259.5g
carbs
107.1g
fat

Nutrition Facts

1 serving (1322.6g)
Calories
2522
% Daily Value*
Total Fat 107.1 g 137%
Saturated Fat 57.2 g 286%
Polyunsaturated Fat 0.3 g
Cholesterol 729 mg 243%
Sodium 7214 mg 314%
Total Carbohydrate 259.5 g 94%
Dietary Fiber 12.9 g 46%
Total Sugars 56.4 g
Protein 126.5 g 253%
Vitamin D 4.7 mcg 24%
Calcium 1308 mg 101%
Iron 17.4 mg 97%
Potassium 2320 mg 49%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

41.4%%
20.2%%
38.4%%
Fat: 963 cal (38.4%%)
Protein: 506 cal (20.2%%)
Carbs: 1038 cal (41.4%%)