Nutrition Facts for Ham and noodles

Ham and Noodles

Image of Ham and Noodles
Nutriscore Rating: 64/100

Indulge in the ultimate comfort food with this creamy Ham and Noodles recipe, a quick and easy dinner idea perfect for busy weeknights. Featuring tender egg noodles coated in a velvety cheddar cheese sauce, this dish is brought to life with savory bites of diced ham and the optional addition of sweet peas for a pop of color and flavor. The secret to its rich, creamy texture lies in a classic roux, made by combining butter and flour, then whisking in milk and broth until perfectly thickened. Ready in just 30 minutes, this one-pot wonder is an excellent way to use up leftover ham, and it’s sure to become a family favorite. Garnish with a sprinkle of paprika for a cozy, crowd-pleasing meal that’s as satisfying as it is simple to make. Keywords: Ham and Noodles, creamy pasta recipe, quick dinner, easy comfort food, leftover ham recipes.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
20 min
πŸ•
Total Time
30 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

11 items
  • 12 oz egg noodles
  • 3 tbsp unsalted butter
  • 2 tbsp all-purpose flour
  • 2 cups whole milk
  • 1 cup chicken or vegetable broth
  • 1 cup shredded cheddar cheese
  • 2 cups diced cooked ham
  • 1 cup frozen peas (optional)
  • 0.5 tsp salt
  • 0.25 tsp black pepper
  • 0.25 tsp paprika (optional for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Bring a large pot of salted water to a boil and cook the egg noodles according to the package instructions. Drain and set aside.

2

In a large skillet or saucepan, melt the butter over medium heat. Once melted, whisk in the flour and cook for 1-2 minutes, stirring constantly, to create a roux.

3

Gradually whisk in the milk and broth, ensuring there are no lumps. Continue to whisk and cook over medium heat until the mixture thickens, about 5-7 minutes.

4

Stir in the shredded cheddar cheese until melted and smooth. Add the salt, black pepper, and paprika (if using) to taste.

5

Add the diced ham and frozen peas (if using) to the sauce. Stir and cook for 2-3 minutes until heated through.

6

Add the cooked noodles to the skillet and toss to combine thoroughly with the creamy ham and sauce mixture.

7

Serve immediately, garnished with a pinch of paprika if desired. Enjoy your comforting Ham and Noodles!

⚑
Cooking Tip: Take your time with each step for the best results!
2396
cal
170.4g
protein
154.3g
carbs
122.2g
fat

Nutrition Facts

1 serving (1864.6g)
Calories
2396
% Daily Value*
Total Fat 122.2 g 157%
Saturated Fat 65.4 g 327%
Polyunsaturated Fat 0.5 g
Cholesterol 607 mg 202%
Sodium 8650 mg 376%
Total Carbohydrate 154.3 g 56%
Dietary Fiber 12.5 g 45%
Total Sugars 41.1 g
Protein 170.4 g 341%
Vitamin D 5.4 mcg 27%
Calcium 1538 mg 118%
Iron 12.0 mg 67%
Potassium 2486 mg 53%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

25.7%%
28.4%%
45.9%%
Fat: 1099 cal (45.9%%)
Protein: 681 cal (28.4%%)
Carbs: 617 cal (25.7%%)