Nutrition Facts for Ham and cream cheese roll ups

Ham and Cream Cheese Roll Ups

Image of Ham and Cream Cheese Roll Ups
Nutriscore Rating: 51/100

Looking for a quick, no-cook appetizer that’s as easy as it is delicious? These Ham and Cream Cheese Roll Ups are the perfect bite-sized snacks for parties, lunchbox treats, or even a low-carb snack! Featuring soft, creamy cheese spread over savory sliced deli ham and an optional touch of fresh green onions for added flavor, this recipe comes together in just 15 minutes with minimal effort. Simply roll, slice, and serve for a crowd-pleasing dish that’s as visually appealing as it is tasty. Whether you’re preparing game-day appetizers or a kid-friendly finger food, these roll-ups are a versatile, gluten-free option everyone will love. Make them ahead of time and chill for easy entertaining!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

3 items
  • 12 slices sliced deli ham
  • 8 ounces cream cheese, softened
  • 3 stalks green onions (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Place the cream cheese in a bowl and allow it to soften at room temperature for about 10 minutes if not softened already.

2

If using green onions, finely chop them and stir them into the cream cheese until well mixed.

3

Lay one slice of deli ham flat on a clean work surface or cutting board.

4

Spread an even layer of the cream cheese mixture over the entire slice of ham using a butter knife or spatula.

5

Carefully roll the ham slice up tightly, starting from one end and rolling to the other.

6

Repeat the process with the remaining slices of ham and cream cheese mixture.

7

Once all roll ups are prepared, use a sharp knife to cut each roll into 2 or 3 bite-sized pieces, if desired.

8

Arrange the pieces on a serving platter and serve immediately, or refrigerate until ready to serve.

Cooking Tip: Take your time with each step for the best results!
1156
cal
71.5g
protein
17.2g
carbs
92.0g
fat

Nutrition Facts

1 serving (607.8g)
Calories
1156
% Daily Value*
Total Fat 92.0 g 118%
Saturated Fat 51.6 g 258%
Polyunsaturated Fat 1.8 g
Cholesterol 389 mg 130%
Sodium 3365 mg 146%
Total Carbohydrate 17.2 g 6%
Dietary Fiber 1.2 g 4%
Total Sugars 9.1 g
Protein 71.5 g 143%
Vitamin D 2.0 mcg 10%
Calcium 276 mg 21%
Iron 3.4 mg 19%
Potassium 1779 mg 38%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

5.8%%
24.2%%
70.0%%
Fat: 828 cal (70.0%%)
Protein: 286 cal (24.2%%)
Carbs: 68 cal (5.8%%)