Ham and Cheese Twists
Crispy, flaky, and packed with irresistible flavor, these Ham and Cheese Twists are the ultimate savory snack or appetizer that’s sure to please any crowd. Made with buttery puff pastry, layers of savory sliced ham, and melty cheddar cheese, these golden twists come together in just 15 minutes of prep time. Brushed with a glossy egg wash and optionally sprinkled with sesame seeds for added crunch, they bake to perfection in under 20 minutes. Perfect for parties, game-day gatherings, or an easy on-the-go snack, these twists are as versatile as they are delicious. Serve warm for maximum indulgence or enjoy at room temperature—either way, they’ll disappear in no time!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 2 sheets Puff pastry sheets
- 200 grams Sliced ham
- 150 grams Cheddar cheese (shredded)
- 1 large Egg
- 1 tablespoon Milk
- 2 tablespoons All-purpose flour (for dusting)
- 1 tablespoon Sesame seeds (optional)
Instructions
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Lightly dust a clean surface with flour and roll out the puff pastry sheets to smooth out any creases.
Lay one puff pastry sheet on your work surface. Evenly distribute the sliced ham over the pastry, leaving a 1/2-inch border along the edges.
Sprinkle the shredded cheddar cheese on top of the ham, ensuring it is spread in an even layer.
Place the second puff pastry sheet on top, aligning it with the bottom sheet, and gently press down to seal.
Using a sharp knife or pizza cutter, slice the layered pastry into 1-inch-wide strips.
Twist each strip by holding both ends and rotating in opposite directions, then place the twists on the prepared baking sheet, spacing them about 1 inch apart.
In a small bowl, whisk together the egg and milk to create an egg wash. Brush this mixture over each twist for a golden finish.
If desired, sprinkle sesame seeds over the twists for added texture and flavor.
Bake in the preheated oven for 18-20 minutes, or until the twists are puffed and golden brown.
Remove from the oven and let cool slightly before serving. Enjoy warm or at room temperature!
Nutrition Facts
Calories |
1567 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 104.2 g | 134% | |
| Saturated Fat | 48.7 g | 244% | |
| Polyunsaturated Fat | 2.0 g | ||
| Cholesterol | 489 mg | 163% | |
| Sodium | 4129 mg | 180% | |
| Total Carbohydrate | 79.9 g | 29% | |
| Dietary Fiber | 3.6 g | 13% | |
| Total Sugars | 9.6 g | ||
| Protein | 90.4 g | 181% | |
| Vitamin D | 2.3 mcg | 12% | |
| Calcium | 1221 mg | 94% | |
| Iron | 6.6 mg | 37% | |
| Potassium | 410 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
