Ham and Cheese Roll
Treat yourself to the ultimate comfort food with this irresistible Ham and Cheese Roll recipe! These flaky, golden-brown puff pastry rolls are stuffed with savory ham and gooey cheddar cheese, making them a perfect choice for quick appetizers, party snacks, or even a simple family meal. With just 15 minutes of prep time, this recipe combines minimal effort with maximum flavor, thanks to the rich buttery pastry and the added crunch of sesame seeds. The egg wash ensures a glossy, bakery-style finish, while the easy rolling and slicing technique guarantees consistent bite-sized pieces every time. Bake these rolls to perfection in under 30 minutes and serve warm for a crowd-pleasing treat that will disappear in moments! Perfect for fans of cheesy pastries and ham recipes.
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Recipe Information
Ingredients
- 1 package Puff pastry sheets
- 200 g Ham slices
- 100 g Cheddar cheese slices
- 1 large Egg
- 1 tbsp Water
- 1 tbsp All-purpose flour
- 1 tbsp Sesame seeds
Instructions
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
Lightly flour a clean surface and roll out the puff pastry sheet (if needed) into a rectangle roughly 12x10 inches.
Place the ham slices evenly across the puff pastry, leaving a small border around the edges.
Layer the cheese slices evenly over the ham.
In a small bowl, beat the egg with 1 tablespoon of water to create an egg wash.
Brush the edges of the puff pastry with the egg wash.
Starting from one long side, carefully roll the pastry into a log, sealing the edge with the egg wash.
Use a sharp knife to cut the roll into 8 equal pieces, and place them cut side up on the prepared baking sheet.
Brush the tops of the rolls with the remaining egg wash and sprinkle with sesame seeds.
Bake in the preheated oven for 20-25 minutes, or until the pastry is golden and puffed.
Let the rolls cool slightly before serving. Enjoy!
Nutrition Facts
Calories |
749 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48.8 g | 63% | |
| Saturated Fat | 24.6 g | 123% | |
| Polyunsaturated Fat | 0.6 g | ||
| Cholesterol | 86 mg | 29% | |
| Sodium | 1294 mg | 56% | |
| Total Carbohydrate | 59.3 g | 22% | |
| Dietary Fiber | 2.9 g | 10% | |
| Total Sugars | 2.1 g | ||
| Protein | 23.2 g | 46% | |
| Vitamin D | 0.3 mcg | 1% | |
| Calcium | 217 mg | 17% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 210 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
