Elevate your next barbecue or casual gathering with these irresistible Haloumi Sausage and Pesto Skewers! Packed with bold Mediterranean-inspired flavors, this easy-to-make recipe combines the salty, creamy goodness of golden-grilled haloumi cheese, the smoky richness of sausage, and the burst of sweetness from blistered cherry tomatoes. Finished with a vibrant drizzle of basil pesto and optional fresh basil garnish, these skewers are a feast for the senses. Perfect as an appetizer, party snack, or light main course, this 25-minute recipe (including prep and cooking time) is both quick and impressive. Whether you're hosting a summer cookout or spicing up weeknight dinners, these grilled skewers are sure to be a crowd-pleaser!
Soak wooden skewers in water for at least 10 minutes if using wooden skewers. Skip this step if you're using metal skewers.
Cut the haloumi cheese into 16 bite-sized cubes, approximately 2 cm (or ¾ inch) each.
Slice the cooked sausages into 16 even, bite-sized rounds.
Assemble the skewers by alternating between haloumi cubes, sausage rounds, and cherry tomatoes. Repeat until you've used up all the ingredients across 8 skewers.
Brush each assembled skewer lightly with olive oil. Sprinkle with salt and black pepper for seasoning.
Preheat a grill pan or barbecue over medium-high heat.
Place the skewers onto the grill and cook for 2-3 minutes per side, turning occasionally, until the haloumi has golden grill marks, the sausage is warmed through, and the cherry tomatoes are slightly blistered.
Transfer the grilled skewers to a serving platter and drizzle generously with basil pesto.
Optional: Garnish with fresh basil leaves for extra flavor and presentation.
Serve immediately and enjoy your flavorful Haloumi Sausage and Pesto Skewers!
Calories |
1873 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 159.7 g | 205% | |
| Saturated Fat | 68.7 g | 344% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 355 mg | 118% | |
| Sodium | 8214 mg | 357% | |
| Total Carbohydrate | 26.2 g | 10% | |
| Dietary Fiber | 3.6 g | 13% | |
| Total Sugars | 13.6 g | ||
| Protein | 90.9 g | 182% | |
| Vitamin D | 1.2 mcg | 6% | |
| Calcium | 2054 mg | 158% | |
| Iron | 5.9 mg | 33% | |
| Potassium | 1467 mg | 31% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.