Guacamole Pronto
Whip up a bowl of perfect guacamole in just 10 minutes with this easy and vibrant "Guacamole Pronto" recipe! Featuring creamy avocados paired with zesty lime juice, a pinch of salt, and the crisp bite of finely diced red onion, this classic dip gets a flavorful upgrade with juicy cherry tomatoes and fragrant cilantro. For those who love a little heat, an optional touch of diced jalapeño adds just the right kick. Perfectly chunked yet smooth, this guacamole is the ultimate crowd-pleaser, destined to become a go-to for taco nights, casual gatherings, or a quick, healthy snack. Serve it fresh with crunchy tortilla chips, seasonal veggie sticks, or as a topper for your favorite Mexican dishes. Dive into this quick appetizer that's brimming with bold, fresh flavors!
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Recipe Information
Ingredients
- 2 large Avocados
- 1 whole Lime
- 0.5 teaspoons Salt
- 2 tablespoons (finely diced) Red onion
- 4 whole Cherry tomatoes
- 1 tablespoon (chopped) Cilantro
- 0.5 whole (optional, finely diced) Jalapeño
Instructions
Cut the avocados in half lengthwise, remove the pits, and scoop the flesh into a medium-sized mixing bowl.
Mash the avocados with a fork or potato masher until smooth but still slightly chunky, depending on your texture preference.
Cut the lime in half and squeeze the juice into the mashed avocados. Stir well to incorporate.
Add the salt to the bowl and mix thoroughly to season evenly.
Finely dice the red onion and add it to the mixture.
Chop the cherry tomatoes into small pieces and stir them into the guacamole.
If using, finely dice the jalapeño (removing the seeds for less heat) and add it to the mix.
Finish by stirring in the chopped cilantro for a fresh burst of flavor.
Taste and adjust the seasoning or lime juice as preferred.
Serve immediately with tortilla chips, veggie sticks, or as a topping for tacos.
Nutrition Facts
Calories |
853 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 73.0 g | 94% | |
| Saturated Fat | 10.5 g | 52% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1223 mg | 53% | |
| Total Carbohydrate | 55.8 g | 20% | |
| Dietary Fiber | 36.3 g | 130% | |
| Total Sugars | 7.2 g | ||
| Protein | 11.7 g | 23% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 100 mg | 8% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 2760 mg | 59% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
