Guacamole Perezoso
Prepare to revolutionize your snack game with 'Guacamole Perezoso,' the ultimate lazy-day guacamole recipe! This no-fuss dip comes together in just 5 minutes, combining creamy ripe avocados with the zesty kick of lime, a hint of garlic, and the bold flavors of store-bought salsa. Perfect for beginners or anyone short on time, this recipe saves effort without sacrificing taste. Optional chopped cilantro adds a burst of freshness, making it versatile enough for tortilla chips, tacos, or even as a spread. With minimal prep and zero cooking, 'Guacamole Perezoso' is your go-to for a quick, crowd-pleasing appetizer that's big on flavor and effortlessly easy to make.
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Recipe Information
Ingredients
- 2 pieces ripe avocados
- 1 piece lime
- 0.5 teaspoons salt
- 0.5 teaspoons garlic powder
- 0.25 teaspoons ground black pepper
- 0.5 cups store-bought salsa
- 2 tablespoons cilantro (optional)
Instructions
Cut the avocados in half, remove the pits, and scoop the flesh into a medium-sized mixing bowl.
Use a fork to mash the avocado to your desired consistency—chunky or smooth.
Cut the lime in half and squeeze the juice into the bowl with the mashed avocado.
Add the salt, garlic powder, and ground black pepper to the bowl. Mix well to combine.
Stir in the store-bought salsa to easily add robust flavor with minimal effort.
If using cilantro, chop it finely and fold it into the guacamole mix for a fresh, herby kick.
Taste and adjust the seasoning if needed. Add more lime juice or salt as desired.
Serve immediately with tortilla chips, or use as a topping or spread. Enjoy your 'Guacamole Perezoso'!
Nutrition Facts
Calories |
537 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.3 g | 57% | |
| Saturated Fat | 6.4 g | 32% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1505 mg | 65% | |
| Total Carbohydrate | 40.2 g | 15% | |
| Dietary Fiber | 24.2 g | 86% | |
| Total Sugars | 5.6 g | ||
| Protein | 8.0 g | 16% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 76 mg | 6% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 1751 mg | 37% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
