Guacamole Best Ever
Vibrant, creamy, and bursting with fresh flavors, "Guacamole Best Ever" is the ultimate homemade guacamole recipe that will elevate any meal or snack. This quick and easy recipe combines ripe avocados, zesty lime juice, and a perfect balance of fresh ingredients like red onion, cilantro, jalapeño, and tomato for a bold and authentic taste. With just 15 minutes of prep and no cooking required, this guacamole is a go-to crowd-pleaser for taco nights, game-day parties, or simply as a healthy dip for tortilla chips or veggies. Customizable to suit your heat preference and seasoned to perfection, it's as versatile as it is delicious. Whether you're topping burgers, spreading it on toast, or serving it as an appetizer, this guacamole will quickly become your favorite.
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Recipe Information
Ingredients
- 3 pieces ripe avocados
- 1 piece lime
- 0.25 cup red onion
- 2 tablespoons fresh cilantro
- 1 piece jalapeño pepper
- 1 clove garlic
- 1 piece tomato
- 0.5 teaspoon salt
- 0.25 teaspoon ground black pepper
Instructions
Cut the avocados in half, remove the pits, and scoop the flesh into a medium-sized bowl.
Mash the avocados with a fork until they reach your desired consistency (chunky or smooth).
Slice the lime in half and squeeze the juice into the bowl with the avocados to prevent browning.
Finely chop the red onion, fresh cilantro, and jalapeño (remove seeds for less heat) and add them into the bowl.
Mince the garlic clove and stir it into the mixture.
Dice the tomato and gently fold it into the guacamole to avoid overmixing.
Sprinkle in the salt and ground black pepper, then mix to combine.
Taste the guacamole and adjust seasoning as needed.
Serve immediately with tortilla chips, vegetable sticks, or as a topping for tacos, burgers, or sandwiches.
Nutrition Facts
Calories |
817 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 66.6 g | 85% | |
| Saturated Fat | 9.7 g | 48% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2396 mg | 104% | |
| Total Carbohydrate | 62.8 g | 23% | |
| Dietary Fiber | 34.8 g | 124% | |
| Total Sugars | 14.8 g | ||
| Protein | 11.7 g | 23% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 117 mg | 9% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 2556 mg | 54% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
