Take your dessert game to the next level with Grilled Strawberries with Honey Glaze, a quick yet impressive treat that’s bursting with flavor and summer vibes. This easy recipe transforms sweet, juicy strawberries into a caramelized delight with just five minutes on the grill. Coated in a luscious glaze made from honey, zesty lemon juice, and fragrant vanilla extract, these skewered berries develop irresistible grill marks while retaining their tender bite. Perfect for backyard barbecues or romantic alfresco dinners, this unique grilled dessert is as gorgeous as it is delicious. Garnish with fresh mint for a pop of color and serve them warm as a sweet snack or an unexpected twist on traditional fruit desserts.
If using wooden skewers, soak them in water for 30 minutes to prevent them from burning on the grill.
Rinse the strawberries thoroughly under cold water, then gently pat them dry with a paper towel. Remove the green tops if desired, though they can be left on for presentation.
In a small bowl, whisk together the honey, lemon juice, and vanilla extract to create the honey glaze.
Preheat your grill to medium heat (approximately 375°F or 190°C). Make sure the grates are clean and lightly oiled to prevent sticking.
Thread the strawberries onto the skewers, leaving a bit of space between each berry for even cooking.
Brush the honey glaze generously onto the strawberries, ensuring each one is coated evenly.
Place the skewers on the grill and cook for 2-3 minutes per side, turning once, until the strawberries are slightly softened and have light grill marks.
Remove the skewers from the grill and arrange them on a serving plate. Drizzle any remaining honey glaze over the top.
Garnish with fresh mint leaves, if desired, and serve warm.
Calories |
265 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.6 g | 1% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 7 mg | 0% | |
| Total Carbohydrate | 68.3 g | 25% | |
| Dietary Fiber | 4.0 g | 14% | |
| Total Sugars | 61.6 g | ||
| Protein | 1.8 g | 4% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 43 mg | 3% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 349 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.