Grilled Peanut Butter and Jelly Sandwich
Take your classic PB&J to the next level with this irresistible Grilled Peanut Butter and Jelly Sandwich! Featuring two slices of perfectly golden, buttery bread enveloping a warm, gooey filling of creamy peanut butter and your favorite jelly, this recipe adds a touch of indulgence to a nostalgic favorite. Ready in just 10 minutes, it’s quick, easy, and perfect for breakfast, lunch, or a comforting snack. The grilling process not only enhances the flavors but also creates a delightful crunch that complements the melty sweetness inside. Perfect for kids and adults alike, this upgraded peanut butter and jelly sandwich is a must-try for anyone craving a twist on a timeless classic!
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Recipe Information
Ingredients
- 2 slices Bread
- 2 tablespoons Peanut butter
- 2 tablespoons Jelly (any flavor)
- 1 tablespoon Butter
Instructions
Spread 1 tablespoon of peanut butter evenly on one side of a slice of bread.
Spread 1 tablespoon of jelly evenly on one side of the other slice of bread.
Gently press the two slices of bread together with the peanut butter and jelly sides facing each other.
Using a butter knife, spread a thin layer of butter on the outer side of each slice of bread.
Heat a non-stick skillet or griddle over medium heat.
Place the sandwich in the skillet, buttered side down, and cook for 2-3 minutes or until golden brown.
Carefully flip the sandwich using a spatula and cook for another 2-3 minutes until the other side is golden brown and the inside is warm and melty.
Remove the sandwich from the skillet and let it cool for 1-2 minutes before slicing in half and serving.
Nutrition Facts
Calories |
554 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.5 g | 39% | |
| Saturated Fat | 10.2 g | 51% | |
| Polyunsaturated Fat | 5.5 g | ||
| Cholesterol | 33 mg | 11% | |
| Sodium | 413 mg | 18% | |
| Total Carbohydrate | 57.9 g | 21% | |
| Dietary Fiber | 6.0 g | 21% | |
| Total Sugars | 21.6 g | ||
| Protein | 16.1 g | 32% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 137 mg | 11% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 363 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
