Grilled Pbj Sandwiches
Take your childhood favorite to the next level with these irresistible Grilled PB&J Sandwiches! This quick and easy recipe transforms the classic peanut butter and jelly combo into a warm, gooey, and golden creation that’s perfect for breakfast, lunch, or a comforting snack. Featuring creamy peanut butter, fruity jelly, and buttery, toasted bread, each bite delivers the perfect balance of sweet and savory flavors with a satisfyingly crispy texture. Ready in just 10 minutes with simple pantry staples, this recipe is a fantastic option for busy days or when you’re craving a nostalgic twist. Serve it warm for maximum melt-in-your-mouth goodness!
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Recipe Information
Ingredients
- 2 pieces Bread slices
- 2 tablespoons Peanut butter
- 2 tablespoons Jelly (any flavor)
- 1 tablespoon Butter
Instructions
Spread 1 tablespoon of peanut butter evenly on one side of a slice of bread.
Spread 1 tablespoon of jelly evenly on one side of the second slice of bread.
Press the two slices of bread together, with the peanut butter and jelly sides facing each other.
Spread a thin layer of butter on the outside of each slice of bread. This will help the bread achieve a golden crust when grilled.
Heat a non-stick skillet or griddle over medium heat.
Place the sandwich onto the heated skillet and cook for 2-3 minutes on one side, or until golden and crispy.
Flip the sandwich carefully with a spatula and cook the other side for an additional 2-3 minutes, or until golden and crispy.
Remove the sandwich from the skillet and allow it to cool for 1-2 minutes before slicing in half and serving.
Nutrition Facts
Calories |
518 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.8 g | 38% | |
| Saturated Fat | 10.1 g | 50% | |
| Polyunsaturated Fat | 4.4 g | ||
| Cholesterol | 33 mg | 11% | |
| Sodium | 363 mg | 16% | |
| Total Carbohydrate | 54.6 g | 20% | |
| Dietary Fiber | 3.5 g | 12% | |
| Total Sugars | 22.2 g | ||
| Protein | 12.8 g | 26% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 93 mg | 7% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 247 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
