Grilled Chicken Sliders
Fire up the grill and get ready for a crowd-pleasing favorite with these irresistible Grilled Chicken Sliders! Perfect for backyard barbecues or cozy dinners at home, these mini sandwiches feature tender, marinated chicken breasts infused with savory garlic powder, smoky paprika, and a hint of olive oil before being grilled to perfection. Each slider is topped with melty cheddar cheese, crisp lettuce, juicy tomato slices, and a tangy duo of mayo and mustard, all nestled between fluffy slider buns. Ready in just 30 minutes, these handheld delights deliver big flavor in bite-sized portions, making them an ideal choice for game days, parties, or casual weeknight meals. Whether you’re entertaining or satisfying your own cravings, these grilled sliders are guaranteed to impress!
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Recipe Information
Ingredients
- 1 pound Chicken breast
- 2 tablespoons Olive oil
- 1 teaspoon Garlic powder
- 1 teaspoon Paprika
- 0.5 teaspoon Salt
- 0.5 teaspoon Black pepper
- 8 pieces Slider buns
- 4 pieces Lettuce leaves
- 1 medium Tomato
- 4 tablespoons Mayonnaise
- 2 teaspoons Mustard
- 4 slices Cheddar cheese
Instructions
Begin by slicing the chicken breast into small, even-sized pieces suitable for sliders, about 2-3 inches wide.
In a large bowl, combine olive oil, garlic powder, paprika, salt, and black pepper to make a marinade.
Add the chicken pieces to the marinade and coat them thoroughly. Allow them to marinate for at least 10 minutes.
Preheat the grill to medium-high heat.
While the grill is heating, slice the tomato into thin rounds and prepare the lettuce leaves by washing and patting them dry.
Place the marinated chicken pieces on the grill. Cook for about 5-7 minutes on each side or until the internal temperature reaches 165°F (75°C).
During the last minute of grilling, place a slice of cheddar cheese on top of each chicken piece to allow it to melt.
Remove the chicken from the grill and let it rest for a few minutes.
To assemble the sliders, spread a thin layer of mayonnaise and mustard on the inside of each slider bun.
Place a piece of grilled chicken on the bottom half of the bun, followed by a slice of tomato, a piece of lettuce, and then top with the other half of the bun.
Serve immediately and enjoy your delicious grilled chicken sliders!
Nutrition Facts
Calories |
338 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.1 g | 21% | |
| Saturated Fat | 4.6 g | 23% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 61 mg | 20% | |
| Sodium | 476 mg | 21% | |
| Total Carbohydrate | 23.5 g | 9% | |
| Dietary Fiber | 1.6 g | 6% | |
| Total Sugars | 3.6 g | ||
| Protein | 24.5 g | 49% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 127 mg | 10% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 259 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
