Get ready to fire up the grill for these irresistible Grilled Chicken Nuggets—a healthier, flavor-packed twist on a beloved classic! Made with tender, marinated chunks of chicken breast coated in olive oil, garlic powder, paprika, and oregano, this recipe delivers smoky, herby perfection in every bite. A quick brush of zesty lemon juice at the end adds a tantalizing citrusy finish that elevates the flavor to new heights. With just 15 minutes of prep time and a fast grill to golden-brown, juicy perfection, these chicken nuggets are perfect for a quick and easy weeknight dinner, crowd-pleasing appetizer, or protein-packed snack. Serve with your favorite dipping sauce or alongside a fresh salad for a wholesome, satisfying meal. Keywords: grilled chicken nuggets, healthy chicken recipe, easy grilling recipes, flavorful chicken nuggets.
Start by cutting the chicken breasts into 1-inch cubes to create nugget-sized pieces.
In a large bowl, combine the olive oil, garlic powder, paprika, dried oregano, salt, and black pepper.
Add the chicken pieces to the bowl and mix well to ensure they are evenly coated with the seasoning mixture.
Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 30 minutes, or up to 2 hours if time permits.
Preheat your grill to medium-high heat. Lightly oil the grates to prevent the chicken from sticking.
Once the grill is hot, place the chicken nuggets on the grill. Cook for approximately 4-5 minutes on each side, or until they are cooked through and have nice grill marks.
In the last minute of cooking, brush the nuggets with lemon juice for a fresh burst of flavor.
Remove the chicken nuggets from the grill and let them rest for a couple of minutes before serving.
Serve the grilled chicken nuggets with your favorite dipping sauce or as part of a meal.
Calories |
1100 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.8 g | 57% | |
| Saturated Fat | 9.0 g | 45% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 386 mg | 129% | |
| Sodium | 1523 mg | 66% | |
| Total Carbohydrate | 25.7 g | 9% | |
| Dietary Fiber | 2.0 g | 7% | |
| Total Sugars | 18.3 g | ||
| Protein | 142.0 g | 284% | |
| Vitamin D | 0.1 mcg | 1% | |
| Calcium | 83 mg | 6% | |
| Iron | 5.5 mg | 31% | |
| Potassium | 1323 mg | 28% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.