Nutrition Facts for Grilled bacon onion appetizers
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Grilled Bacon Onion Appetizers

Image of Grilled Bacon Onion Appetizers
Nutriscore Rating: 58/100

Fire up the grill and tantalize your taste buds with these irresistible Grilled Bacon Onion Appetizers! Featuring tender wedges of sweet yellow onion wrapped in smoky, crispy bacon, these bite-sized gems are elevated with a caramelized coating of brown sugar and a hint of black pepper for the perfect balance of sweet and savory. Ready in just 40 minutes, they’re an easy yet impressive addition to any backyard barbecue, game-day spread, or party platter. Serve these smoky delights straight from the grill for maximum flavor, and watch as your guests can’t resist reaching for seconds. With their simple preparation and mouthwatering results, these bacon-wrapped onion appetizers are destined to become your go-to appetizer recipe!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
25 min
πŸ•
Total Time
40 min
πŸ‘₯
Servings
6 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 2 whole Yellow onions
  • 12 slices Bacon
  • 3 tablespoons Brown sugar
  • 1 teaspoon Ground black pepper
  • 12 pieces Wooden skewers (optional)
  • 1 spray can Non-stick cooking spray
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

Peel the yellow onions and cut each onion into 6 equal wedges, for a total of 12 pieces.

2

Wrap each onion wedge with a strip of bacon, ensuring that the bacon covers most of the surface. Use a wooden skewer or toothpick to secure the bacon in place if needed.

3

Preheat your grill to medium heat (about 375Β°F) and lightly spray the grill grates with non-stick cooking spray to prevent sticking.

4

In a small bowl, mix together the brown sugar and ground black pepper.

5

Sprinkle the brown sugar and pepper mixture evenly over the bacon-wrapped onion wedges, patting gently to help it adhere.

6

Place the bacon-wrapped onion wedges on the grill. Cook for about 20-25 minutes, turning occasionally, until the bacon is crispy and the onion is tender.

7

Once cooked, remove the appetizers from the grill and let them rest for 5 minutes before serving.

8

Serve warm as an appetizer or snack. Enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
312
cal
5.6g
protein
10.2g
carbs
28.5g
fat

Nutrition Facts

1 serving (97.7g)
Calories
312
% Daily Value*
Total Fat 28.5 g 37%
Saturated Fat 5.0 g 25%
Polyunsaturated Fat 0.0 g
Cholesterol 16 mg 5%
Sodium 206 mg 9%
Total Carbohydrate 10.2 g 4%
Dietary Fiber 0.8 g 3%
Total Sugars 7.9 g
Protein 5.6 g 11%
Vitamin D 0.1 mcg 1%
Calcium 20 mg 2%
Iron 0.6 mg 3%
Potassium 157 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

12.7%%
7.0%%
80.3%%
Fat: 1538 cal (80.3%%)
Protein: 133 cal (7.0%%)
Carbs: 242 cal (12.7%%)