Nutrition Facts for Grilled avocados
Blog Research API Download App

Grilled Avocados

Image of Grilled Avocados
Nutriscore Rating: 79/100

Elevate your summer grilling game with these simple yet irresistible Grilled Avocados! With just a handful of fresh ingredients and a quick 6-minute cook time, this recipe transforms creamy avocados into smoky, caramelized perfection. Brushed with olive oil and seasoned with a zesty blend of salt, black pepper, and optional chili flakes, the avocados develop beautiful grill marks and a rich, nutty flavor. A fresh squeeze of lime and a sprinkle of cilantro add a burst of brightness, making them the ultimate side dish or topping for salads, tacos, and grain bowls. Perfect for a healthy, plant-based BBQ, this versatile recipe is a must-try for avocado lovers seeking a creative twist.

Smart Nutrition Tracking with SnapCalorie

★★★★★ 4.8/5 (2M+ downloads)
Track meals with just a photo
Hit your nutrition goals easier
Join 2M+ happy users
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
6 min
🕐
Total Time
11 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 2 whole Avocados
  • 2 tablespoons Olive oil
  • 1 whole Lime
  • 0.5 teaspoons Salt
  • 0.25 teaspoons Black pepper
  • 0.25 teaspoons Chili flakes (optional)
  • 1 tablespoon Fresh cilantro (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Preheat your grill or grill pan to medium-high heat.

2

Slice each avocado in half lengthwise and carefully remove the pit.

3

Brush the flesh side of each avocado half with olive oil to prevent sticking and aid with grilling.

4

Season the avocados with salt and black pepper, and chili flakes if desired, for extra spice.

5

Place the avocados flesh-side down directly onto the hot grill grates. Cook for 2-3 minutes, or until grill marks appear.

6

Flip the avocados skin-side down and grill for another 1-2 minutes to warm through.

7

Remove the avocados from the grill and place them on a serving platter.

8

Squeeze fresh lime juice over the grilled avocados for brightness and garnish with chopped cilantro if using.

9

Serve warm as-is or as a versatile addition to salads, tacos, or grain bowls.

Cooking Tip: Take your time with each step for the best results!
185
cal
1.7g
protein
8.0g
carbs
17.8g
fat

Nutrition Facts

1 serving (99.6g)
Calories
185
% Daily Value*
Total Fat 17.8 g 23%
Saturated Fat 2.5 g 12%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 248 mg 11%
Total Carbohydrate 8.0 g 3%
Dietary Fiber 5.6 g 20%
Total Sugars 0.4 g
Protein 1.7 g 3%
Vitamin D 0.0 mcg 0%
Calcium 16 mg 1%
Iron 0.6 mg 3%
Potassium 376 mg 8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

16.0%%
3.3%%
80.7%%
Fat: 640 cal (80.7%%)
Protein: 26 cal (3.3%%)
Carbs: 126 cal (16.0%%)