Green Stuff Fruity Dessert Salad
Brighten up your dessert table with this irresistibly creamy Green Stuff Fruity Dessert Salad, a nostalgic crowd-pleaser perfect for parties, potlucks, and family gatherings! This no-bake recipe combines the zingy sweetness of lime gelatin with juicy crushed pineapple, fluffy mini marshmallows, and luscious whipped topping for a dreamy, pastel-green treat. For a delightful twist, add a crunch of chopped pecans or walnuts and a sprinkle of sweetened shredded coconut. Ready in just 15 minutes of prep time and chilled to perfection, this versatile dish can be served as a playful dessert or a retro-inspired side. Bursting with tropical flavors and vibrant color, it’s as easy to make as it is to enjoy. Refrigerate, serve cold, and watch it disappear!
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Recipe Information
Ingredients
- 3 ounces Instant lime gelatin mix
- 1 cup Boiling water
- 1 cup Cold water
- 20 ounces Crushed pineapple (including juice)
- 2 cups Mini marshmallows
- 8 ounces Whipped topping (thawed)
- 1 cup Chopped pecans or walnuts (optional)
- 1 cup Sweetened shredded coconut (optional)
Instructions
In a large mixing bowl, pour the instant lime gelatin mix.
Add 1 cup of boiling water to the gelatin mix and stir until fully dissolved (about 2 minutes).
Stir in 1 cup of cold water to cool down the mixture.
Add the can of crushed pineapple (with its juice) to the bowl and mix well.
Fold in the mini marshmallows, ensuring they are evenly distributed.
Gently fold in the thawed whipped topping until all ingredients are combined and the mixture becomes creamy and light green in color.
If desired, fold in the chopped nuts and shredded coconut for added texture and flavor.
Cover the bowl with plastic wrap or transfer the mixture to a serving dish and cover.
Refrigerate for at least 2 hours or until set and chilled.
Serve cold as a dessert or side dish. Garnish with additional whipped topping, nuts, or a sprinkle of coconut, if desired.
Nutrition Facts
Calories |
2689 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 132.1 g | 169% | |
| Saturated Fat | 50.9 g | 254% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 659 mg | 29% | |
| Total Carbohydrate | 390.9 g | 142% | |
| Dietary Fiber | 28.7 g | 102% | |
| Total Sugars | 285.1 g | ||
| Protein | 19.2 g | 38% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 200 mg | 15% | |
| Iron | 5.6 mg | 31% | |
| Potassium | 1496 mg | 32% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
