Quench your thirst with the vibrant and refreshing Gordon Biersch Raspberry Iced Tea Cocktail by Todd Wilbur, a perfect blend of fruity sweetness and bold tea flavors. This sophisticated cocktail combines raspberry-flavored vodka, chilled black tea, and a splash of raspberry puree for a rich, berry-forward twist. Balanced with sweet and sour mix and a touch of simple syrup, it delivers just the right amount of tang and sweetness. Quick to prepare in just five minutes, this cocktail is garnished with fresh raspberries and a bright lemon wedge for a visually stunning finish. Ideal for backyard gatherings, brunches, or any moment you crave a light yet flavorful drink, this iced tea cocktail is your go-to recipe for turning heads and tantalizing taste buds.
Fill a cocktail shaker with ice.
Pour 1.5 oz of raspberry-flavored vodka into the shaker.
Add 1.5 oz of sweet and sour mix to the shaker.
Pour in 3 oz of freshly brewed black tea (chilled).
Add 1 oz of raspberry puree or syrup to enhance the fruity flavor.
Mix in 0.5 oz of simple syrup for a hint of sweetness.
Shake the mixture vigorously for 10-15 seconds until well combined and chilled.
Fill a tall glass with fresh ice cubes.
Strain the shaken cocktail mixture into the prepared glass.
Garnish with a lemon wedge on the rim of the glass and drop in 3 fresh raspberries for a pop of color.
Serve immediately and enjoy your refreshing Raspberry Iced Tea Cocktail.
Calories |
205 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 7 mg | 0% | |
| Total Carbohydrate | 28.9 g | 11% | |
| Dietary Fiber | 1.7 g | 6% | |
| Total Sugars | 23.5 g | ||
| Protein | 0.3 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 12 mg | 1% | |
| Iron | 0.3 mg | 2% | |
| Potassium | 103 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.