Nutrition Facts for Gluten free cinnamon streusel coffee cake
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Gluten Free Cinnamon Streusel Coffee Cake

Image of Gluten Free Cinnamon Streusel Coffee Cake
Nutriscore Rating: 41/100

Indulge in the ultimate comfort bake with this Gluten-Free Cinnamon Streusel Coffee Cake, a moist and tender treat perfect for breakfast, brunch, or an afternoon pick-me-up. This recipe features a delicate, gluten-free crumb made with all-purpose gluten-free flour, a hint of sour cream for richness, and a swirl of warm cinnamon for that classic coffee cake flavor. Topped with a buttery, nutty almond flour streusel and an optional sweet cinnamon glaze, every bite is a delightful balance of textures and flavors. Whether you're catering to dietary needs or simply looking for a crowd-pleasing dessert, this recipe is a foolproof choice for any occasion. Pair it with a steaming cup of coffee or tea for the perfect gluten-free indulgence!

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Recipe Information

⏱️
Prep Time
N/A
🔥
Cook Time
N/A
🕐
Total Time
N/A
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

18 items
  • 2.5 cups Gluten-free all-purpose flour
  • 1 teaspoon Xanthan gum (only if not included in flour blend)
  • 2 teaspoons Baking powder
  • 0.5 teaspoon Baking soda
  • 0.5 teaspoon Salt
  • 1 teaspoon Ground cinnamon
  • 0.5 cup Unsalted butter (softened)
  • 1 cup Granulated sugar
  • 0.5 cup Brown sugar (packed)
  • 2 large Eggs
  • 2 teaspoons Vanilla extract
  • 1 cup Sour cream
  • 0.25 cup Milk
  • 0.5 cup Powdered sugar (for optional glaze)
  • 2 teaspoons Milk (for optional glaze)
  • 0.25 teaspoon Cinnamon (for optional glaze)
  • 0.5 cup Almond flour
  • 0.5 cup Brown sugar (streusel topping)
💡
Pro Tip: Read through all ingredients before starting to cook!

No directions provided.

4928
cal
53.6g
protein
773.1g
carbs
186.2g
fat

Nutrition Facts

1 serving (1410.8g)
Calories
4928
% Daily Value*
Total Fat 186.2 g 239%
Saturated Fat 98.8 g 494%
Polyunsaturated Fat 0.0 g
Cholesterol 752 mg 251%
Sodium 3108 mg 135%
Total Carbohydrate 773.1 g 281%
Dietary Fiber 18.3 g 66%
Total Sugars 523.4 g
Protein 53.6 g 107%
Vitamin D 4.4 mcg 22%
Calcium 859 mg 66%
Iron 9.9 mg 55%
Potassium 1162 mg 25%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

62.0%%
4.3%%
33.6%%
Fat: 1676 cal (33.6%%)
Protein: 215 cal (4.3%%)
Carbs: 3092 cal (62.0%%)