Nutrition Facts for Gluten free cinnamon streusel coffee cake

Gluten Free Cinnamon Streusel Coffee Cake

Image of Gluten Free Cinnamon Streusel Coffee Cake
Nutriscore Rating: 39/100

Indulge in the ultimate comfort bake with this Gluten-Free Cinnamon Streusel Coffee Cake, a moist and tender treat perfect for breakfast, brunch, or an afternoon pick-me-up. This recipe features a delicate, gluten-free crumb made with all-purpose gluten-free flour, a hint of sour cream for richness, and a swirl of warm cinnamon for that classic coffee cake flavor. Topped with a buttery, nutty almond flour streusel and an optional sweet cinnamon glaze, every bite is a delightful balance of textures and flavors. Whether you're catering to dietary needs or simply looking for a crowd-pleasing dessert, this recipe is a foolproof choice for any occasion. Pair it with a steaming cup of coffee or tea for the perfect gluten-free indulgence!

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Recipe Information

⏱️
Prep Time
N/A
🔥
Cook Time
N/A
🕐
Total Time
N/A
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

18 items
  • 2.5 cups Gluten-free all-purpose flour
  • 1 teaspoon Xanthan gum (only if not included in flour blend)
  • 2 teaspoons Baking powder
  • 0.5 teaspoon Baking soda
  • 0.5 teaspoon Salt
  • 1 teaspoon Ground cinnamon
  • 0.5 cup Unsalted butter (softened)
  • 1 cup Granulated sugar
  • 0.5 cup Brown sugar (packed)
  • 2 large Eggs
  • 2 teaspoons Vanilla extract
  • 1 cup Sour cream
  • 0.25 cup Milk
  • 0.5 cup Powdered sugar (for optional glaze)
  • 2 teaspoons Milk (for optional glaze)
  • 0.25 teaspoon Cinnamon (for optional glaze)
  • 0.5 cup Almond flour
  • 0.5 cup Brown sugar (streusel topping)
💡
Pro Tip: Read through all ingredients before starting to cook!

No directions provided.

4843
cal
41.5g
protein
805.0g
carbs
180.7g
fat

Nutrition Facts

1 serving (1402.2g)
Calories
4843
% Daily Value*
Total Fat 180.7 g 232%
Saturated Fat 97.7 g 488%
Polyunsaturated Fat 0.0 g
Cholesterol 752 mg 251%
Sodium 3144 mg 137%
Total Carbohydrate 805.0 g 293%
Dietary Fiber 16.0 g 57%
Total Sugars 521.6 g
Protein 41.5 g 83%
Vitamin D 4.3 mcg 21%
Calcium 853 mg 66%
Iron 7.3 mg 41%
Potassium 636 mg 14%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

64.2%%
3.3%%
32.4%%
Fat: 1626 cal (32.4%%)
Protein: 166 cal (3.3%%)
Carbs: 3220 cal (64.2%%)