Gluten-Free Pizza Toast
Indulge in the ultimate comfort food reimagined with this Gluten-Free Pizza Toast recipe—perfect for a quick, satisfying snack or light meal! Featuring crispy slices of gluten-free bread brushed with olive oil, this dish is layered with tangy pizza sauce, gooey mozzarella cheese, and flavorful pepperoni, all baked to golden perfection. A sprinkle of Italian seasoning and optional red pepper flakes adds a kick of flavor, while fresh basil leaves deliver a burst of freshness as the finishing touch. Ready in just 20 minutes, this gluten-free delight combines the classic flavors of pizza with the simplicity of toast, making it a crowd-pleasing favorite for busy weeknights or casual gatherings.
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Recipe Information
Ingredients
- 4 slices Gluten-free bread slices
- 2 tablespoons Olive oil
- 0.5 cup Pizza sauce
- 1 cup Shredded mozzarella cheese
- 12 slices Pepperoni slices
- 1 teaspoon Italian seasoning
- 0.5 teaspoon Red pepper flakes (optional)
- 8 leaves Fresh basil leaves
Instructions
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper for easy cleanup.
Brush each slice of gluten-free bread with olive oil on both sides to ensure a crispy base.
Place the oiled bread slices on the prepared baking sheet.
Spread approximately 2 tablespoons of pizza sauce evenly over each bread slice, leaving a small border around the edges.
Sprinkle each slice with shredded mozzarella cheese, distributing evenly.
Arrange 3 pepperoni slices on top of the cheese for each piece of toast.
Sprinkle a small pinch of Italian seasoning over each slice for added flavor.
If you like a bit of heat, add red pepper flakes according to your preference.
Bake in the preheated oven for about 8-10 minutes, or until the cheese is melted and bubbly, and the edges of the bread are golden brown.
Remove from the oven and garnish each slice with fresh basil leaves for a burst of flavor.
Allow to cool slightly before serving to enjoy the bite-sized pizza experience. Serve immediately and enjoy your gluten-free pizza toast!
Nutrition Facts
Calories |
1269 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 77.8 g | 100% | |
| Saturated Fat | 26.3 g | 132% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 119 mg | 40% | |
| Sodium | 3039 mg | 132% | |
| Total Carbohydrate | 100.5 g | 37% | |
| Dietary Fiber | 8.7 g | 31% | |
| Total Sugars | 16.2 g | ||
| Protein | 46.3 g | 93% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 964 mg | 74% | |
| Iron | 6.2 mg | 34% | |
| Potassium | 969 mg | 21% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
