Gluten-Free Mini Pizza Bagels
Satisfy your pizza cravings with these irresistible Gluten-Free Mini Pizza Bagels, the perfect snack or quick meal for everyone to enjoy! Made with mini gluten-free bagels as the base, these bite-sized delights are topped with zesty pizza sauce, gooey melted mozzarella, and your choice of savory pepperoni or customizable toppings like veggies or sausage. A quick brush of seasoned olive oil adds a delectable burst of flavor, while just 12 minutes in the oven ensures golden, bubbly perfection. Ideal for gluten-free diets, these mini pizza bagels are easy to make, ready in under 25 minutes, and perfect for game day, lunchboxes, or casual weeknight dinners. Serve warm and watch them disappear! Keywords: gluten-free pizza, easy mini pizza bagels, quick gluten-free snack, kid-friendly recipes.
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Recipe Information
Ingredients
- 4 mini Gluten-free bagels
- 0.5 cup Pizza sauce
- 1 cup Shredded mozzarella cheese
- 16 pieces Pepperoni slices or preferred topping
- 1 tablespoon Olive oil
- 1 teaspoon Dried oregano
- 0.5 teaspoon Garlic powder
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
Preheat your oven to 400°F (200°C).
Line a baking sheet with parchment paper. Slice each mini gluten-free bagel in half horizontally and place them on the baking sheet, cut side up.
In a small bowl, mix together olive oil, oregano, garlic powder, salt, and black pepper. Brush the top side of each bagel half with this olive oil mixture to add extra flavor.
Spread approximately 1 to 2 tablespoons of pizza sauce over each bagel half, ensuring even coverage.
Sprinkle a generous amount of shredded mozzarella cheese over the sauce. Use about 2 tablespoons for each bagel half.
Top with 2 pepperoni slices per bagel half, or substitute with your preferred topping such as sliced veggies, cooked sausage, or olives.
Place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the cheese is bubbly and golden brown.
Remove from the oven and allow the bagels to cool for a few minutes on the baking sheet.
Serve warm and enjoy your Gluten-Free Mini Pizza Bagels!
Nutrition Facts
Calories |
3309 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 252.3 g | 323% | |
| Saturated Fat | 97.3 g | 486% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 560 mg | 187% | |
| Sodium | 11096 mg | 482% | |
| Total Carbohydrate | 136.3 g | 50% | |
| Dietary Fiber | 10.7 g | 38% | |
| Total Sugars | 18.2 g | ||
| Protein | 120.7 g | 241% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1064 mg | 82% | |
| Iron | 10.9 mg | 61% | |
| Potassium | 1644 mg | 35% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
