Gluten-Free Beef Street Tacos
Savor the bold flavors of **Gluten-Free Beef Street Tacos**, a quick and easy recipe perfect for taco night or any casual gathering. Made with perfectly seasoned ground beef, featuring a savory blend of cumin, chili powder, garlic, and onion powder, these tacos deliver a punch of authentic flavor in every bite. Served on warm gluten-free corn tortillas and topped with fresh cilantro, zesty diced onions, a squeeze of lime juice, and your favorite salsa, these tacos are a delightfully simple yet satisfying meal. Ready in under 30 minutes and naturally gluten-free, this recipe is ideal for those seeking a fast, flavorful, and diet-friendly dinner option. Whether you're serving guests or enjoying a casual weeknight meal, these street tacos are guaranteed to impress and transport your taste buds straight to a bustling taco stand.
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Recipe Information
Ingredients
- 1 pound Ground beef
- 1 teaspoon Ground cumin
- 0.5 teaspoon Chili powder
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Onion powder
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 2 tablespoons Olive oil
- 8 pieces Corn tortillas (gluten-free)
- 0.5 cup Diced onion
- 0.25 cup Chopped cilantro
- 1 whole Lime wedges
- 0.5 cup Salsa
Instructions
Heat a skillet over medium-high heat and add the olive oil.
Once the oil is hot, add the ground beef and break it up with a spatula.
Cook the beef for 5-7 minutes, until it is browned and cooked through.
Add the cumin, chili powder, garlic powder, onion powder, salt, and black pepper to the beef. Stir to combine well.
Cook for another 2-3 minutes to allow the spices to blend into the meat.
Warm the gluten-free corn tortillas by heating them in a dry skillet for about 30 seconds on each side, or wrap them in aluminum foil and heat in a preheated oven at 350°F (175°C) for 5-7 minutes.
Assemble the tacos by dividing the beef evenly among the tortillas.
Top each taco with some diced onion, chopped cilantro, and a squeeze of lime juice.
Serve with salsa on the side for added flavor.
Nutrition Facts
Calories |
2316 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 121.2 g | 155% | |
| Saturated Fat | 38.1 g | 190% | |
| Polyunsaturated Fat | 2.8 g | ||
| Cholesterol | 301 mg | 100% | |
| Sodium | 2435 mg | 106% | |
| Total Carbohydrate | 220.9 g | 80% | |
| Dietary Fiber | 29.1 g | 104% | |
| Total Sugars | 8.3 g | ||
| Protein | 95.9 g | 192% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 450 mg | 35% | |
| Iron | 14.1 mg | 78% | |
| Potassium | 2103 mg | 45% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
