Gee Whiz Spread
Transform your snack game with this irresistible Gee Whiz Spread, a creamy, flavorful cheese spread that's perfect for parties, picnics, or everyday indulgence! Made with sharp cheddar cheese, tangy cream cheese, and a touch of mayonnaise for ultimate creaminess, this spread is elevated with bold additions like Worcestershire sauce, Dijon mustard, smoked paprika, and a dash of optional hot sauce for a subtle kick. Ready in just 10 minutes with no cooking required, it's a breeze to whip up and allows the flavors to meld beautifully in the fridge before serving. Whether paired with crackers, fresh veggies, or used as a sandwich spread, this versatile recipe will quickly become your go-to crowd-pleaser. Perfect for cheese lovers and fit for every occasion, Gee Whiz Spread is a must-try appetizer!
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Recipe Information
Ingredients
- 8 ounces Cheddar cheese
- 4 ounces Cream cheese
- 4 tablespoons Mayonnaise
- 1 teaspoon Worcestershire sauce
- 1 teaspoon Dijon mustard
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Smoked paprika
- 0.5 teaspoon Hot sauce (optional)
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
Grate the cheddar cheese into a medium bowl using a box grater or food processor.
Add the cream cheese, mayonnaise, Worcestershire sauce, Dijon mustard, garlic powder, smoked paprika, hot sauce (if using), salt, and pepper to the bowl with the grated cheddar.
Using a hand mixer or a sturdy spatula, thoroughly blend the mixture until smooth and creamy. Scrape down the sides of the bowl as needed to ensure all ingredients are evenly combined.
Taste and adjust seasoning if desired. Add more salt, pepper, or hot sauce to suit your preferences.
Transfer the spread to an airtight container and refrigerate for at least 30 minutes before serving to allow the flavors to meld together.
Serve chilled or at room temperature with crackers, bread, raw vegetables, or as a sandwich spread.
Nutrition Facts
Calories |
1671 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 140.9 g | 181% | |
| Saturated Fat | 59.3 g | 296% | |
| Polyunsaturated Fat | 1.7 g | ||
| Cholesterol | 336 mg | 112% | |
| Sodium | 2952 mg | 128% | |
| Total Carbohydrate | 45.7 g | 17% | |
| Dietary Fiber | 0.7 g | 2% | |
| Total Sugars | 4.9 g | ||
| Protein | 48.0 g | 96% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 933 mg | 72% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 808 mg | 17% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
