Frozen Mango Rum Cocktail
Cool down with the ultimate tropical treat—our Frozen Mango Rum Cocktail! This vibrant, creamy cocktail combines the luscious sweetness of frozen mango chunks with the zesty brightness of fresh lime juice and a splash of orange juice, perfectly balanced by smooth white rum and a touch of simple syrup. Blended to frosty perfection with ice cubes, this quick and easy recipe comes together in just five minutes, making it the ideal drink for summer parties or a relaxing evening on the patio. Garnished with a fresh mango slice and a sprig of mint, this refreshing mango cocktail isn’t just a drink—it’s a slice of paradise in a glass. Perfect for two, this delightful frozen rum cocktail is sure to transport your taste buds to a tropical getaway!
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Recipe Information
Ingredients
- 2 cups Frozen mango chunks
- 4 oz White rum
- 2 tbsp Fresh lime juice
- 1 oz Simple syrup
- 1 cup Orange juice
- 1 cup Ice cubes
- 1 slice Fresh mango slice (for garnish)
- 1 sprig Mint sprig (for garnish)
Instructions
Add the frozen mango chunks, white rum, fresh lime juice, simple syrup, orange juice, and ice cubes to a blender.
Blend on high speed until the mixture is smooth and creamy, ensuring no chunks of ice remain.
Taste the cocktail and adjust the sweetness by adding more simple syrup if desired.
Divide the cocktail evenly between two chilled glasses.
Garnish each glass with a fresh mango slice on the rim and a sprig of mint on top.
Serve immediately with a straw or cocktail spoon and enjoy the tropical flavors!
Nutrition Facts
Calories |
309 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.5 g | 1% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 4 mg | 0% | |
| Total Carbohydrate | 44.1 g | 16% | |
| Dietary Fiber | 2.9 g | 10% | |
| Total Sugars | 37.4 g | ||
| Protein | 2.4 g | 5% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 44 mg | 3% | |
| Iron | 0.5 mg | 3% | |
| Potassium | 530 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
