Frozen Chocolate Mudslide Aprs Ski Slammer
Indulge in the ultimate après-ski treat with this decadent Frozen Chocolate Mudslide Après Ski Slammer. This creamy cocktail blends the luxurious flavors of vodka, Kahlúa, Baileys Irish Cream, and rich chocolate syrup with a velvety splash of heavy cream, all poured over ice and blended to frosty perfection. Drizzled with chocolate syrup and optionally topped with whipped cream and chocolate shavings, this drink is as stunning to look at as it is to sip. Ready in just 10 minutes, this boozy dessert drink is perfect for warming up after a day on the slopes or impressing guests at any winter gathering. Serve it chilled in frosty glasses for a truly indulgent après-ski experience!
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Recipe Information
Ingredients
- 2 cups Ice cubes
- 2 ounces Vodka
- 2 ounces Kahlúa (coffee liqueur)
- 2 ounces Baileys Irish Cream
- 2 tablespoons Chocolate syrup
- 1 ounce Heavy cream
- optional Whipped cream
- optional Chocolate shavings or sprinkles
Instructions
In a blender, add the ice cubes, vodka, Kahlúa, Baileys Irish Cream, chocolate syrup, and heavy cream.
Blend on high speed until the mixture is smooth and creamy. Ensure there are no large ice chunks remaining.
Drizzle chocolate syrup inside the walls of two chilled glasses for a decorative swirl.
Pour the blended cocktail evenly into the prepared glasses.
If desired, top with whipped cream and garnish with chocolate shavings or sprinkles for extra indulgence.
Serve immediately with a straw or spoon and enjoy after a snowy adventure!
Nutrition Facts
Calories |
576 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.6 g | 14% | |
| Saturated Fat | 5.8 g | 29% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 25 mg | 8% | |
| Sodium | 57 mg | 2% | |
| Total Carbohydrate | 49.8 g | 18% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 44.9 g | ||
| Protein | 2.6 g | 5% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 71 mg | 5% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 157 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
