Frozen Amarula Blush
Indulge in the velvety sweetness of a Frozen Amarula Blush—a decadent frozen cocktail that’s equal parts luxurious and refreshing. Made with creamy Amarula liqueur, ripe frozen strawberries, and smooth vanilla ice cream, this irresistible blend is perfect for dessert-inspired drinks or warm-weather indulgence. Effortlessly whipped up in just 5 minutes, the drink’s rich, fruity flavor is complemented by a garnish of fresh strawberry and mint, adding an elegant touch to this stunning, blush-hued creation. Whether you’re hosting a dinner party or craving a treat just for you, this dreamy, boozy delight is a show-stopping way to savor indulgence in a glass.
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Recipe Information
Ingredients
- 120 ml Amarula Cream Liqueur
- 1 cup Frozen strawberries
- 2 scoops Vanilla ice cream
- 1 cup Ice cubes
- 1 piece Fresh strawberry (for garnish)
- 2 leaves Mint leaves (for garnish)
Instructions
In a blender, combine the Amarula Cream Liqueur, frozen strawberries, vanilla ice cream, and ice cubes.
Blend on high speed until the mixture is smooth and creamy. Ensure there are no ice chunks remaining.
Taste the mixture and adjust the sweetness or creaminess if needed by adding a small scoop of ice cream or more strawberries.
Pour the blended cocktail into two chilled cocktail glasses or dessert glasses.
Garnish each glass with a fresh strawberry on the rim and a mint leaf for a pop of color and freshness.
Serve immediately with a straw or spoon, and enjoy this decadent frozen treat!
Nutrition Facts
Calories |
723 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.6 g | 38% | |
| Saturated Fat | 18.9 g | 94% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 105 mg | 35% | |
| Sodium | 146 mg | 6% | |
| Total Carbohydrate | 78.6 g | 29% | |
| Dietary Fiber | 3.6 g | 13% | |
| Total Sugars | 65.5 g | ||
| Protein | 7.6 g | 15% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 270 mg | 21% | |
| Iron | 1.4 mg | 8% | |
| Potassium | 621 mg | 13% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
