Finnish Mustard Which Goes with Everything
Elevate your condiments game with this versatile "Finnish Mustard Which Goes with Everything," a homemade delight bursting with tangy, creamy, and subtly spiced flavors. Made with simple pantry staples like powdered mustard, turmeric, and a touch of heavy cream, this recipe comes together in just 15 minutes but delivers gourmet-level results. Whether drizzled over roasted vegetables, paired with smoky sausages, or spread on your favorite sandwich, this mustard strikes the perfect balance of sweetness, acidity, and heat. Its smooth texture and vibrant golden hue make it as visually stunning as it is delicious. Stored in the fridge, it only gets better over time as the flavors deepen and intensify. This Finnish-inspired condiment is your new go-to for adding a zippy, homemade touch to every meal!
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Recipe Information
Ingredients
- 50 grams Powdered mustard
- 50 grams Granulated sugar
- 60 milliliters Water
- 30 milliliters White vinegar
- 30 milliliters Heavy cream
- 1 teaspoon Salt
- 0.25 teaspoon Black pepper
- 0.5 teaspoon Turmeric powder
- 1 tablespoon Vegetable oil
Instructions
In a small saucepan, combine the powdered mustard, granulated sugar, and turmeric powder.
Gradually whisk in the water and white vinegar until the mixture is smooth and free of lumps.
Place the saucepan over medium heat and bring the mixture to a gentle simmer while stirring constantly with a whisk.
Once simmering, reduce the heat to low and cook for about 2-3 minutes, stirring frequently, until the mixture thickens slightly.
Remove the pan from heat, then whisk in the heavy cream, salt, black pepper, and vegetable oil until fully incorporated.
Taste the mustard and adjust seasoning as needed (e.g., more salt or sugar), keeping in mind that the flavors will deepen as it cools.
Pour the mustard into a clean, sterilized jar or container and allow it to cool to room temperature.
Once cooled, cover tightly and refrigerate for at least 2 hours before using, allowing the flavors to meld and the thickness to set.
Enjoy with sausages, roasted vegetables, sandwiches, or whatever you desire!
Nutrition Facts
Calories |
67 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.9 g | 5% | |
| Saturated Fat | 0.9 g | 4% | |
| Polyunsaturated Fat | 0.8 g | ||
| Cholesterol | 3 mg | 1% | |
| Sodium | 199 mg | 9% | |
| Total Carbohydrate | 8.5 g | 3% | |
| Dietary Fiber | 1.6 g | 6% | |
| Total Sugars | 5.2 g | ||
| Protein | 1.6 g | 3% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 28 mg | 2% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 80 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
