Fiesta Ranch Green Chile Dip
Get ready to wow your taste buds with this Fiesta Ranch Green Chile Dip, a creamy, zesty, and flavor-packed appetizer that’s perfect for parties, game days, or casual snacking. Made with a luscious base of cream cheese, sour cream, and mayonnaise, this dip gets its bold, Southwestern flair from a tangy fiesta ranch seasoning mix, mild green chiles, and a dash of fresh lime juice. Shredded cheddar cheese adds richness, while fresh cilantro, green onions, and an optional kick of jalapeño provide a fresh, vibrant finish. Best of all, it takes just 10 minutes to whip up, making it an effortless crowd-pleaser. Serve it chilled with tortilla chips, crisp veggies, or crackers, and watch it disappear faster than you can say “fiesta!” Perfect for gathering keywords like "easy party dip," "green chile dip recipe," and "fiesta ranch dip," this dish is a must-try for your next celebration.
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Recipe Information
Ingredients
- 8 ounces Cream cheese
- 1 cup Sour cream
- 0.5 cup Mayonnaise
- 4 ounces Canned diced green chiles
- 1 packet Fiesta ranch seasoning mix
- 1 cup Shredded cheddar cheese
- 2 tablespoons Chopped fresh cilantro
- 1 tablespoon Fresh lime juice
- 2 stalks Green onions, thinly sliced
- 1 Jalapeño, finely diced (optional, for extra heat)
- as needed Tortilla chips or fresh veggies, for serving
Instructions
Allow the cream cheese to come to room temperature for easier mixing.
In a medium mixing bowl, use a hand mixer or whisk to combine the cream cheese, sour cream, and mayonnaise until smooth and creamy.
Drain the canned diced green chiles and add them to the bowl along with the fiesta ranch seasoning mix. Stir until well incorporated.
Fold in the shredded cheddar cheese, chopped cilantro, lime juice, green onions, and diced jalapeño if using. Mix until all ingredients are evenly distributed.
Taste and adjust seasoning if necessary, adding a pinch of salt or more lime juice for brightness.
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
Serve chilled with tortilla chips, fresh vegetables, or as a spread for crackers or sandwiches. Enjoy!
Nutrition Facts
Calories |
2848 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 256.7 g | 329% | |
| Saturated Fat | 109.9 g | 550% | |
| Polyunsaturated Fat | 3.4 g | ||
| Cholesterol | 583 mg | 194% | |
| Sodium | 2994 mg | 130% | |
| Total Carbohydrate | 103.0 g | 37% | |
| Dietary Fiber | 5.3 g | 19% | |
| Total Sugars | 26.4 g | ||
| Protein | 53.6 g | 107% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1417 mg | 109% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 605 mg | 13% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
