Everything Topping Mix for Bread and Bagels
Elevate your homemade breads, bagels, and baked goods with this easy and flavor-packed Everything Topping Mix. Featuring a perfectly balanced blend of poppy seeds, sesame seeds, dried minced garlic, dried minced onion, flaked sea salt, and black sesame seeds, this versatile recipe brings the bold, savory crunch of your favorite everything bagel to your kitchen in just five minutes. Perfect for sprinkling over dough before baking or using as a seasoning for savory dishes, this mix adds texture and an irresistible umami kick. Store it in an airtight container, and you’ll always have this must-have seasoning at the ready. Whether you're baking artisan bread or jazzing up roasted vegetables, this everything topping mix is essential for any flavor enthusiast.
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Recipe Information
Ingredients
- 2 tablespoons Poppy seeds
- 2 tablespoons Sesame seeds
- 1.5 tablespoons Dried minced garlic
- 1.5 tablespoons Dried minced onion
- 1 tablespoon Flaked sea salt or kosher salt
- 1 tablespoon Black sesame seeds
Instructions
In a small mixing bowl, combine the poppy seeds, sesame seeds, dried minced garlic, dried minced onion, sea salt, and black sesame seeds.
Stir the ingredients thoroughly to ensure they are well-distributed and evenly combined.
Transfer the mix to an airtight container or jar for storage.
Use the topping mix as desired by sprinkling it over dough, bagels, breads, or any baked goods before baking. You can also use it as a seasoning for savory dishes.
Nutrition Facts
Calories |
30 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.1 g | 3% | |
| Saturated Fat | 0.3 g | 1% | |
| Polyunsaturated Fat | 0.4 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 577 mg | 25% | |
| Total Carbohydrate | 2.3 g | 1% | |
| Dietary Fiber | 0.8 g | 3% | |
| Total Sugars | 0.3 g | ||
| Protein | 1.0 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 39 mg | 3% | |
| Iron | 0.5 mg | 3% | |
| Potassium | 44 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
