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Recipe Information
Prep Time
30 min
Cook Time
20 min
Total Time
50 min
Servings
12 servings
Difficulty
Medium
Ingredients
7 items
- 400 grams
- 60 grams
- 7 grams
- 15 grams
- 40 grams
- 250 ml
- 1 large
Pro Tip: Read through all ingredients before starting to cook!
Instructions
1 steps
4
Una vez que la masa comience a unirse, agregue el huevo batido y siga amasando durante aproximadamente 8-10 minutos, o hasta que la masa esté suave y elástica.
Cooking Tip: Take your time with each step for the best results!
2373
cal
77.1g
protein
345.5g
carbs
76.6g
fat
Nutrition Facts
1 serving (829.8g)
Calories |
2373 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.6 g | 98% | |
| Saturated Fat | 31.0 g | 155% | |
| Polyunsaturated Fat | 12.1 g | ||
| Cholesterol | 296 mg | 98% | |
| Sodium | 193 mg | 8% | |
| Total Carbohydrate | 345.5 g | 126% | |
| Dietary Fiber | 16.8 g | 60% | |
| Total Sugars | 29.2 g | ||
| Protein | 77.1 g | 154% | |
| Vitamin D | 3.8 mcg | 19% | |
| Calcium | 448 mg | 34% | |
| Iron | 24.8 mg | 138% | |
| Potassium | 1461 mg | 31% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
