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Recipe Information
Prep Time
30 min
Cook Time
30 min
Total Time
1 hr
Servings
12 servings
Difficulty
Medium
Ingredients
9 items
- 2 cups Harina de almendra
- 1 cup Gluten de trigo vital
- 1 tablespoon
- 0.5 teaspoon Sal
- 1 cup Agua tibia
- 3 large Huevos
- 2 tablespoons
- 1 teaspoon
- 1 packet
Pro Tip: Read through all ingredients before starting to cook!
Instructions
3 steps
3
En un tazón grande, combina harina de almendras, gluten de trigo vital, polvo de hornear y sal. Revuelve hasta que se mezclen completamente.
5
Vierta la mezcla de levadura y la mezcla de huevo en el tazón con los ingredientes secos.
10
Deje enfriar el pan en el molde durante aproximadamente 10 minutos, luego transfieralo a una rejilla metálica para que se enfríe por completo antes de rebanarlo.
Cooking Tip: Take your time with each step for the best results!
2450
cal
231.0g
protein
86.5g
carbs
142.8g
fat
Nutrition Facts
1 serving (864.8g)
Calories |
2450 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 142.8 g | 183% | |
| Saturated Fat | 16.5 g | 82% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 558 mg | 186% | |
| Sodium | 2808 mg | 122% | |
| Total Carbohydrate | 86.5 g | 31% | |
| Dietary Fiber | 23.9 g | 85% | |
| Total Sugars | 13.1 g | ||
| Protein | 231.0 g | 462% | |
| Vitamin D | 3.1 mcg | 15% | |
| Calcium | 817 mg | 63% | |
| Iron | 21.7 mg | 121% | |
| Potassium | 514 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
