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Recipe Information
Prep Time
15 min
Cook Time
45 min
Total Time
1 hr
Servings
10 servings
Difficulty
Medium
Ingredients
13 items
- 2 cups
- 1 teaspoon
- 0.5 teaspoon
- 1 teaspoon canela molida
- 0.5 teaspoon
- 0.25 teaspoon
- 0.5 teaspoon
- 1 cup
- 0.5 cup puré de manzana sin azúcar
- 2
- 1 teaspoon
- 0.5 cup
- 0.5 cup
Pro Tip: Read through all ingredients before starting to cook!
Instructions
1 steps
4
Vierte los ingredientes húmedos en los ingredientes secos, revolviendo suavemente hasta que estén apenas combinados. Ten cuidado de no mezclar demasiado la masa.
Cooking Tip: Take your time with each step for the best results!
1534
cal
58.1g
protein
222.1g
carbs
56.2g
fat
Nutrition Facts
1 serving (898.5g)
Calories |
1534 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.2 g | 72% | |
| Saturated Fat | 8.2 g | 41% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 372 mg | 124% | |
| Sodium | 2513 mg | 109% | |
| Total Carbohydrate | 222.1 g | 81% | |
| Dietary Fiber | 43.5 g | 155% | |
| Total Sugars | 23.6 g | ||
| Protein | 58.1 g | 116% | |
| Vitamin D | 3.3 mcg | 16% | |
| Calcium | 474 mg | 36% | |
| Iron | 15.2 mg | 84% | |
| Potassium | 2047 mg | 44% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
