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Recipe Information
Prep Time
20 min
Cook Time
25 min
Total Time
45 min
Servings
4 servings
Difficulty
Medium
Ingredients
12 items
- 2 cups
- 1 cup
- 0.5 cup
- 0.5 cup
- 2 units Dientes de ajo picados
- 0.25 cup Harina de coco
- 2 units
- 1 teaspoon
- 1 teaspoon
- 0.5 teaspoon
- 0.5 teaspoon
- 1 tablespoon Aceite de oliva
Pro Tip: Read through all ingredients before starting to cook!
Instructions
4 steps
4
Agrega harina de coco, huevos batidos, comino en polvo, pimentón, sal y pimienta negra al recipiente y mezcla hasta que estén bien combinados.
6
Calienta aceite de oliva en una sartén grande a fuego medio.
7
Agrega las bolitas de garbanzo a la sartén, cocinándolas hasta que estén ligeramente doradas por todos lados, aproximadamente 2 minutos por lado.
8
Transfiera las bolitas doradas a la bandeja de horno preparada.
Cooking Tip: Take your time with each step for the best results!
1044
cal
39.8g
protein
77.2g
carbs
72.8g
fat
Nutrition Facts
1 serving (645.5g)
Calories |
1044 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 72.8 g | 93% | |
| Saturated Fat | 11.5 g | 57% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 185 mg | 62% | |
| Sodium | 1443 mg | 63% | |
| Total Carbohydrate | 77.2 g | 28% | |
| Dietary Fiber | 33.4 g | 119% | |
| Total Sugars | 21.0 g | ||
| Protein | 39.8 g | 80% | |
| Vitamin D | 1.0 mcg | 5% | |
| Calcium | 388 mg | 30% | |
| Iron | 9.8 mg | 54% | |
| Potassium | 1566 mg | 33% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
