Smart Nutrition Tracking with SnapCalorie
✓
Track meals with just a photo
✓
Hit your nutrition goals easier
✓
Join 2M+ happy users
Recipe Information
Prep Time
45 min
Cook Time
20 min
Total Time
1 hr 5 min
Servings
8 servings
Difficulty
Medium
Ingredients
11 items
- 250 grams
- 125 grams
- 7 grams
- 100 milliliters
- 50 grams
- 1 teaspoon
- 1 large
- 100 grams
- 50 grams
- 1 teaspoon
- 50 milliliters
Pro Tip: Read through all ingredients before starting to cook!
Instructions
3 steps
9
Extiende el relleno de avellanas de manera uniforme sobre la masa, dejando un borde pequeño alrededor de los bordes.
10
Corta la masa en triángulos formando 8 piezas de tamaño uniforme.
11
Enrolla cuidadosamente cada triángulo desde la parte ancha hacia la punta, dándole forma de media luna.
Cooking Tip: Take your time with each step for the best results!
380
cal
6.9g
protein
40.4g
carbs
21.7g
fat
Nutrition Facts
1 serving (99.5g)
Calories |
380 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.7 g | 28% | |
| Saturated Fat | 9.1 g | 46% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 59 mg | 20% | |
| Sodium | 259 mg | 11% | |
| Total Carbohydrate | 40.4 g | 15% | |
| Dietary Fiber | 2.3 g | 8% | |
| Total Sugars | 13.8 g | ||
| Protein | 6.9 g | 14% | |
| Vitamin D | 0.5 mcg | 2% | |
| Calcium | 41 mg | 3% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 157 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
