Elegant Smoked Salmon Rolls
Elevate your appetizer game with these *Elegant Smoked Salmon Rolls*, a sophisticated yet simple dish that’s perfect for entertaining. Delicate slices of smoked salmon are layered with a velvety cream cheese mixture infused with fresh dill, chives, zesty lemon, and a hint of black pepper, then rolled around tender baby spinach leaves for a burst of freshness. Optional capers add a touch of briny tang, making these rolls irresistibly flavorful. Ready in just 15 minutes with no cooking required, this elegant appetizer is as visually stunning as it is delicious, ideal for cocktail parties, holiday gatherings, or an indulgent snack. Serve chilled and garnish with fresh dill and lemon wedges for a truly impressive presentation.
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Recipe Information
Ingredients
- 250 grams Smoked salmon slices
- 200 grams Cream cheese
- 2 tablespoons Fresh dill, chopped
- 2 tablespoons Fresh chives, finely chopped
- 1 teaspoon Lemon zest
- 0.25 teaspoons Freshly ground black pepper
- 12 pieces Baby spinach leaves
- 1 tablespoon Capers (optional)
Instructions
Lay out the smoked salmon slices on a clean flat surface or a cutting board, ensuring the slices are flat and intact.
In a small bowl, mix the cream cheese, chopped dill, chopped chives, lemon zest, and ground black pepper until well combined.
Spread a thin layer of the cream cheese mixture over each smoked salmon slice, being careful not to overfill.
Place a baby spinach leaf at one end of each salmon slice. If using capers, place 1-2 capers on top of the spinach.
Carefully roll the salmon slices from the end with the spinach, creating a tight spiral. Repeat for all slices.
Place the smoked salmon rolls seam-side down on a serving platter. Cover and refrigerate for at least 15 minutes to firm up before serving.
Serve chilled as an elegant appetizer. Optionally, garnish the platter with extra dill and lemon wedges.
Nutrition Facts
Calories |
1008 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 79.9 g | 102% | |
| Saturated Fat | 42.9 g | 214% | |
| Polyunsaturated Fat | 3.0 g | ||
| Cholesterol | 260 mg | 86% | |
| Sodium | 2563 mg | 111% | |
| Total Carbohydrate | 14.1 g | 5% | |
| Dietary Fiber | 1.7 g | 6% | |
| Total Sugars | 7.7 g | ||
| Protein | 59.5 g | 119% | |
| Vitamin D | 42.8 mcg | 214% | |
| Calcium | 277 mg | 21% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 992 mg | 21% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
